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Italian Herb Mix

Ingredients

  • 3 tablespoons each dried savory, basil, marjoram, oregano and chives
  • 2 tablespoons dried minced onion
  • 2 tablespoons dried rosemary, crushed
  • 1 tablespoon dried thyme
  • 1 tablespoon dried sage leaves
  • 1 tablespoon dried parsley flakes

Directions

  • 1. In a small bowl, combine all ingredients. Store in an airtight container in a cool, dry place for up to 6 months. Use to season meats or vegetables.

Nutrition Facts

1 tablespoon: 10 calories, 0 fat (0 saturated fat), 0 cholesterol, 1mg sodium, 2g carbohydrate (0 sugars, 1g fiber), 0 protein.

Reviews

Average Rating:
  • 1234
    Jul 8, 2013

    TRY IT

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