Italian Christmas Turkey
Total TimePrep: 40 min. Bake: 3-3/4 hours + standing
Makes16 servings (12 cups stuffing)
My German-Polish family has been making stuffing with hamburger and bratwurst mix, in place of the Italian sausage, for generations. We don't follow a recipe, but if we did, it would be almost identical to this. Isn't it amazing how much alike we are, where ever our ancestors came from.
This is an excellent recipe. We've been making the same for years.