Italian Beef Patties
Total TimePrep/Total Time: 25 min.
These were a big hit with my family! They gobbled them right up. Super easy to make. Perfect for a busy night.
These are wonderful to have in the freezer, ready to go. I made the patties ahead, froze them on a cookie sheet and then vacuum sealed. I put the frozen patties into my slow cooker, topped with pizza sauce and cooked on high 3 - 3.5 hours. Served them over garlic toast with a side salad. Quick, easy and wonderful. Highly recommend.
No comment left
Very easy and very tasty. My family loved it! I didn't have any pizza sauce so I used spaghetti sauce. I will definitely use this recipe again.
Easy to throw together and very tasty!!!!!