Air-Fryer Chicken Fajitas
Do you have fajitas only if you go to a Mexican restaurant? Then this air-fryer chicken fajitas recipe is just what you need. It's simple to put together, and by cooking the fajitas in an air fryer, you avoid a lot of the mess. —Ashley Lecker, Green Bay, Wisconsin
Air-Fryer Hash Browns
These air-fryer hash browns are one of my go-to sides. They come together quickly, and the air fryer gets them...
Philly Cheesesteak Sliders
These Philly cheesesteak sliders are a wonderful way to use leftover roast beef, but using sliced roast beef from the...
Pizza Sliders
Our love for Italian food and pizza gave me the idea for pizza sliders. These would be delicious as a...
Chicken Yakitori
I grew up in Tokyo, and some of my favorite memories include eating street food like this dish with my...
Slow-Cooker Poblano Pork Loin
We love seasonal poblano peppers, so this slow-cooker pork loin with many southwestern seasonings is a family favorite. It can...
Roasted Tuscan Chicken Dinner
When an Italian friend shared many years ago that she often added Italian sausages to her pan of baked chicken,...
Chili-Lime Chicken Fajitas
I like to use my cast-iron skillet for this lime chicken fajitas recipe because it gives the dark sear that...
Farro Salad with Charred Shishito Peppers and Corn
This farro salad can be enjoyed warm or cold. I am lucky that my mom has an amazing garden every...
Fiesta Corn
Corn with tomatoes and jalapenos is one of the first dishes I cooked for my husband. Don’t like heat? Use...
Portobello Ropa Vieja
I created this version of a Mexican favorite for my family using meaty portobello mushrooms to mimic meat. Serve with...
Quick Roasted Red Pepper Spread
This red pepper spread is easy to make and can be used in many ways! It's amazing on top of...
Romesco Sauce
Whether you pair it with fish, roasted veggies or some other creation, this flavor-packed romesco sauce will take your dish...
Here’s Every Type of Pepper You Need to Know
Pick the wrong pepper and you could be in for a spicy surprise. Discover which types of peppers work best...
Pressure-Cooker Mexican Stuffed Peppers
These pressure-cooker stuffed peppers get a southwestern twist! The filling also makes a delicious meat loaf that we like cold...
Pressure-Cooker Jalapeno Popper Chicken Chili
A quick and comforting chili that tastes like liquid jalapeno poppers! You cant have just one bowl! —Natasha Galbreath, Spanaway,...
Cheddar Jalapeno Chicken Burgers with Guacamole
My husband and I are down for anything with guacamole, so it's no wonder that we love these smoking-hot burgers!...
Loaded Huevos Rancheros with Roasted Poblano Peppers
This is a unique but tasty version of huevos rancheros. It's similar to a cowboy hash, as the potatoes take...
Baked Veggie Cups
These colorful veggie cups are not only tasty, but they also pack in a surprising amount of nutrition! The addition...
Bratwurst and Chicken Kabobs
I made these lively chicken kabobs as a thank-you gift while visiting my relatives in Norway They loved eating them...
Cajun Crab Poppers
My brother moved to New Orleans, and I love visiting him and his family whenever I can. These easy jalapeno...
Buffalo Chicken Stuffed Poblano Peppers
Since I do not like green bell peppers, I decided to create a filling that would go well with my...
Florentine Ciabatta
I came up with this appetizer because of my love for white pizza. I've served my ciabatta pizza at many...
Easy Pickled Vegetables
This pickled vegetables recipe was handed down to me by my mom. It's been in the family for years. These...
Air-Fryer Fajita-Stuffed Chicken
I had all the ingredients for fajitas, but instead of heating up my big oven, I decided to try a...
Vegan Quinoa Salad
Toasting the grain before it simmers isn't essential, but it does add a pleasant nuttiness to the flavor of this...
9 Chili Pepper Sauce Recipes You Have to Try
Is hot sauce a staple in your kitchen? It is in ours—so we've collected the tastiest chili pepper sauce recipes...
Everything You Need to Know About Jalapeno Hands (and How to Stop the Burn)
The pain will subside—we promise.