
Chicken Caesar Macaroni Salad
Give me a Caesar salad anytime, no matter what form it's in. I like to add some chicken and artichokes to make this Caesar macaroni salad a little more hearty. —Shawn Barto, Palmetto, Florida

Double-Duty Chicken with Olives & Artichokes
My grandmother came from the region around Seville, Spain, where olives are produced. They get a starring role in her...

Chicken Artichoke Skillet
My fast chicken entree featuring artichokes and olives has real Greek flair. Seasoned with lemon juice and oregano, the stovetop...

Sun-Dried Tomato Spinach-Artichoke Dip
Fresh veggies and crackers will disappear quickly when they're next to this cheesy slow-cooked dip. With smoked Gouda, it has...

Five-Cheese Spinach & Artichoke Dip
Whenever I go to an event, I'm always asked to bring this hot dip. Five types of cheese make it...

Greek Quinoa Salad
Make this Greek quinoa salad when you need a light yet filling vegetarian meal or when you need to feed...

Artichoke-Topped Crab Bites
This recipe is my take on crab cakes that I made into finger food for a party. The artichoke mixture...

Copycat Applebee’s Spinach Artichoke Dip
This best-ever copycat Applebee's spinach artichoke dip recipe can be made with just a few simple ingredients—and it's ready in...

Mediterranean Chicken Thighs
Mediterranean chicken thighs, braised in a savory wine sauce and accompanied by artichokes and Greek olives, are delicious served with...


Greek Sheet-Pan Chicken
If you love flavors that are bright, briny, robust and fresh, Greek sheet-pan chicken is calling to you!


BelGioioso Artichoke Caprese Platter
Marinated artichoke hearts are a fun addition to a classic caprese salad. Their tender texture and tangy, earthy character complement...


The 45 Best Ways to Eat Artichokes
These artichoke recipes are the best of the bunch. Dig into tantalizing appetizers, hearty main dishes and fresh salads and...

Artichoke and Potato Frittata
This potato frittata is a delicious brunch dish, but it’s hearty enough for a weeknight dinner, too. If you like...

Artichoke Chicken Pesto Pizza
Make pizza night an upscale affair with this fun twist on the traditional pie. A prebaked crust and prepared pesto...


Pressure-Cooker Saucy Italian Chicken
To make this in the slow cooker, cook on low for 4-6 hours or high for 3-4 hours. Plate and...

Greek Potato Casserole
The crunchy golden brown topping and tangy yogurt and feta make this recipe a winner. You can loosen the mixture...

Spinach Artichoke Chicken Casserole
This spinach artichoke chicken casserole feels fancy, but it's actually a simple one-dish meal. The spinach adds nice color, and...


Artichoke Steak Wraps
This simple, fast and flavorful dish is one the whole family loves. It's surprisingly easy to make, and you can...

How to Cook Artichokes
With a few simple snips and a spin in the oven, this simple method shows you how to cook artichokes...

Avocado & Artichoke Pasta Salad
A squeeze of lime, a sprinkle of cilantro and a little avocado make this a creamy and zingy pasta salad....

Artichoke Tomato Salad
For a little zip, crumble feta over the top of this artichoke salad. Add shredded rotisserie chicken for a beautiful...

Spinach Pork Tenderloin
Stuffed with fresh spinach and artichoke hearts, these pork slices look fancy enough for guests. —Linda Rae Lee of San...

Veggie Nicoise Salad
More and more people in my workplace are becoming vegetarians. When we cook or eat together, the focus is on...

Lemon Artichoke Romaine Salad
"I created this dish when I was trying to duplicate a very lemony Caesar salad," recalls Kathy Armstrong of Post...

Syrian Salad
This colorful salad has so many interesting ingredients, you’ll experience a different flavor with each bite. We enjoy making “salad...

Spinach Artichoke Stuffed Mushrooms
How do you lighten up spinach artichoke dip? Use it to fill mushroom cups instead of dredging bread into it....

Italian Artichoke-Green Bean Casserole
My mother and I made a few small changes to a recipe we found in a cookbook to create this...

Marinated Mushrooms & Artichokes
I marinate mushrooms and artichokes in fresh tarragon, thyme and seasonings so they turn out tart, tangy and irresistible. —Marcia...

Tuscan Artichoke & Spinach Strudel
Strudels originated in Austria and often boast sweet flavors. This one is savory with Tuscan influences of tomatoes, mushrooms and...

Artichoke and Onion Frittata
Fresh flavors make this pretty egg bake a perfect entree for a special-occasion brunch or a light luncheon. —Joyce Moynihan,...

Artichoke Shrimp Bake
I usually serve this dish with rice or baking powder biscuits. You can also try frozen asparagus cuts for the...