If you like ham and cheese, you'll savor this hearty sandwich from Christine Nelson of Decatur, Arkansas. The meat and mozzarella delight is dipped in an egg batter before grilling. "This is a delicious combination, but you can substitute other meats," Christine suggests.
I discovered the recipe for this sizable sandwich a while back and modified it to suit my family's tastes. We love it...the only problem is trying to open wide enough to take a bite!
-Debbie Johanesen, Missoula, Montana
These hand-helds make for a nice lunch or a quick dinner on the go. A great thing about wraps is that, like sandwiches, you can easily customize each one to suit individual tastes. Emily Hanson - Logan, UT
Who says sandwiches have to be boring? Here, a special cream cheese and ranch dressing spread adds zest to the hearty turkey, cheese and vegetables. Get set to slice up second helpings! —Taste of Home Test Kitchen, Milwaukee, Wisconsin