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Au Gratin Potatoes

Looking for au gratin potato recipes? Find delicious au gratin potato recipes including rosemary au gratin potatoes, au gratin sausage skillet, sweet potatoes au gratin and more au gratin potato recipes.

Recipe Spotlight

After our two children became adults and left home, I continued to cook meals as usual. Soon we became tired of having to eat the same leftovers several days in a row, so I sat down and came up with this pared-down recipe, which quickly became one of our favorites. -Marilyn MacIntyre, Rome, New York
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Ultimate Scalloped Potatoes

Ultimate Scalloped Potatoes

Ultimate Scalloped Potatoes

My husband found this recipe when I called and informed him we were going to have guests for dinner. This tasty variation on traditional scalloped potatoes is dressed up with garlic, Swiss cheese and Parmesan cheese. -Glenda Malan, Lake Forest, California

Chive & Onion Hash Brown Potatoes

Chive & Onion Hash Brown Potatoes

Chive & Onion Hash Brown Potatoes

A friend once told me about a potato dish her mother used to make. She remembered that Swiss cheese and butter were standouts. Here's my re-creation. She actually liked it better than her mom’s version. —Barb Templin, Norwood, Minnesota

Home-Style Scalloped Potatoes

Home-Style Scalloped Potatoes

Home-Style Scalloped Potatoes

The secret to a good scalloped potato dish is to make sure it has plenty of creamy sauce, which this recipe has. My husband and sons rate this simply delicious potato casserole the "best ever" and request it often.—Christine Eilers, Tulsa, Oklahoma
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Bacon Scalloped Potatoes

Bacon Scalloped Potatoes

Bacon Scalloped Potatoes

Valerie Belley of St. Louis, Missouri enhances her pared-down potato dish by adding a layer of sliced onions and sprinkling of crumbled bacon. "They make the potatoes seem more special," she says. "The recipe can easily be doubled for company, too."

Dijon Scalloped Potatoes

Dijon Scalloped Potatoes

Dijon Scalloped Potatoes

My family loves this creamy and colorful recipe for cheesy potatoes. It has both sweet and white potatoes, lots of rich, buttery flavor and a pretty, golden-crumb topping. —Carolyn Putnam, Norwalk, Ohio

Scalloped Potatoes with Ham

Scalloped Potatoes with Ham

Scalloped Potatoes with Ham

This dish is a crowd-pleaser with its creamy sauce, chunks of ham and potato slices. I always enjoyed it when Mother made it. I added the parsley and the thyme, and now my husband and five children request it. —Wendy Rhoades, Yacolt, Washington

Mustard Potatoes Au Gratin

Mustard Potatoes Au Gratin

Mustard Potatoes Au Gratin

These rich and creamy potatoes taste great with a variety of meats. —Tangee Thaler, Silver Lake, Ohio

Fontina Potatoes Au Gratin

Fontina Potatoes Au Gratin

Fontina Potatoes Au Gratin

We use a white sauce and mild fontina cheese to coat sliced potatoes in this casserole for two. It's rich and delicious!—Taste of Home Test Kitchen

Cheesy Scalloped Potatoes

Cheesy Scalloped Potatoes

Cheesy Scalloped Potatoes

These potatoes still have the creamy texture and cheesy flavor your family expects, but this slimmed-down version has less fat and fewer calories.—Taste of Home Test Kitchen, Greendale, Wisconsin

Makeover Hash Brown Casserole

Makeover Hash Brown Casserole

Makeover Hash Brown Casserole

I wanted a hash brown casserole I could feel good about eating. This light version keeps the cozy flavor while nixing a lot of the fat. —Kelly Kirby, Westville, Nova Scotia
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