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Pork Appetizers

Looking for pork appetizers? Find pork appetizers including ham appetizers, bacon appetizers, and more pork appetizers.

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Pizza Cups

Pizza Cups

Pizza Cups

"My girls frequently have friends over at night," writes Suzanne McKinley of Lyons, Georgia. "And their big brother is always asking for something to eat! So I make these miniature pizzas often. They couldn't be quicker."

Sausage Rolls

Sausage Rolls

Sausage Rolls

Refrigerated dough hurries along these tasty bites that can be served at brunch, as an after-school snack or as an appetizer. "I received this delicious recipe from a friend at a New Year's Day party," says Raylene Myers from Mesquite, Texas. "It doesn't take very many ingredients, so it's inexpensive.

Chorizo Bean Dip

Chorizo Bean Dip

Chorizo Bean Dip

With its zesty Mexican flavors and tempting toppings, this dish is the first to empty on the appetizer table. I serve it with extra-thick tortilla chips for some serious scooping.
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Hearty Rye Melts

Hearty Rye Melts

Hearty Rye Melts

When we moved from the Midwest to Kentucky, we were invited to a neighborhood gathering, where this appetizer was served. “Hanky panky”—as it’s often called around here—is traditionally served at Derby Day parties, but at our home it’s become a year-round favorite.

Spicy Sausage Wonton Stars

Spicy Sausage Wonton Stars

Spicy Sausage Wonton Stars

These stars can be served hot or at room temperature. I have experimented often with these ingredients and the recipe lends itself to a variety of individual tastes. Mary Anne Fields, Greeneville, Tennessee

Baked Sesame Pork Tenderloin

Baked Sesame Pork Tenderloin

Baked Sesame Pork Tenderloin

This easy roasted pork appetizer comes from Shirley Kula of San Diego, California. The ginger, soy sauce and sesame seeds give these truly tender tenderloins obvious Asian flair.

Balsamic-Glazed Fig & Pork Tenderloin

Balsamic-Glazed Fig & Pork Tenderloin

Balsamic-Glazed Fig & Pork Tenderloin

I have a huge fig tree that produces an abundance of figs. One year I tried drying some and developed this sweet and smoky recipe as a result. Now it's a regular at family gatherings. —Greg Fontenot, The Woodlands, Texas

Basic Black-Eyed Pea Salsa

Basic Black-Eyed Pea Salsa

Basic Black-Eyed Pea Salsa

Peg Wilson of Elm Creek, Nebraska provides us with her version of “Texas Caviar” that provides for so many possibilities. It's as flavorful as it is colorful and works well alone or as an accompaniment.

Cheesy Meatballs

Cheesy Meatballs

Cheesy Meatballs

Can meatballs be lucky? My guys think so, and they want them for game time. My beef, sausage and cheese recipe has a big fan following. —Jill Hill, Dixon, Illinois

Chorizo Poppers

Chorizo Poppers

Chorizo Poppers

Chorizo sausage adds even more zip to jalapeno popper snacks bursting with cheese. Guests are glad to see them at my parties throughout the year.—Daniel Brock, Sarasota, Florida

Mexican Sausage Crostini

Mexican Sausage Crostini

Mexican Sausage Crostini

APPETIZER WINNER
Lisa Huff, Wilton, Connecticut
Lisa loves to combine flavors in her cooking while keeping it quick and easy.
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