Mozzarella Baked Spaghetti
This satisfying easy baked spaghetti recipe comes together and will please everyone at your table. Add a salad and breadsticks,...
Spaghetti & Meatball Skillet Supper
I developed this one-skillet spaghetti and meatball dish to cut down on cooking time on busy nights. The beans, artichokes...
Spaghetti with Bolognese Sauce
Travel to Italy with this hearty pasta that's a breeze to prepare. Our Test Kitchen jazzed up store-bought spaghetti sauce,...
Sesame Spaghetti Salad with Peanuts
I love the sweet and spicy combination of the Asian-styled sauce. This can be made a day ahead. —LeAnn Fujimoto,...
Mom’s Spaghetti Sauce
“Mom made this when we were kids, and it was always my first choice for birthday dinners,” recalls Kristy Hawkes...
California Pasta Salad
As far as cold pasta salad recipes go, this is one of the best. Not only does it travel...
Beef & Spinach Lo Mein
If you like a good stir-fry, this beef and spinach lo mein will definitely satisfy. I discovered the recipe at...
Turkey Ginger Noodle Soup
I wanted something comforting yet healthy, and ginger is my favorite spice. This recipe was a must-try for me, and...
Gingered Spaghetti Salad
We love this chilled chicken salad brimming with colorful veggies. Make it meatless by omitting the chicken and tossing in...
Greek Spaghetti with Chicken
Flavorful spaghetti surely provides a comforting dinner. Featuring chicken, spinach and two types of cheese, this is a crowd-pleaser. —Melanie...
Garlic Spaghetti
I make this family-favorite garlic spaghetti—or spaghetti aglio e olio—at least a couple of times a month. It's wonderful with...
Spaghetti with Bacon
As children, we always requested this dish for our birthday dinners. Our mother got the recipe from her grandmother. Now...
Chicken & Cheese Noodle Bake
This is the recipe my daughters and I often make for new parents when they come home from the hospital....
Stamp-of-Approval Spaghetti Sauce
My father is very opinionated, especially about food. This recipe received his almost unreachable stamp of approval. I have yet...
Authentic Pasta Carbonara
I learned on my culinary internship in Tuscany that real Italian cuisine is simpler than you think! This carbonara is...
Slow-Cooker Spaghetti & Meatballs
I’ve been cooking for 50 years, and this dish is still one that guests request frequently. It is my No....
Spaghetti with Eggs and Bacon
Most folks are surprised to see this combination of ingredients. But I usually make a big batch because it always...
Creamy Noodles
There's lots of garlic flavor in this filling side dish. I like it with grilled chicken but it works wonderfully...
Hearty Chicken Spaghetti Casserole
This creamy, cheesy casserole is so hearty that second helpings are a must! —Lynne German, Woodland Hills, California
Rustic Summer Vegetable Pasta
My veggie pasta proves you can’t have too much of a good thing. Feel free to change it up with...
Pesto Shrimp Pasta
Fresh basil and dash of red pepper puts zip in this lively shrimp pesto pasta. — Gloria Jones Grenga, Newnan,...
Chinese Chicken Spaghetti
It's hard to believe that something that comes together so easily could be this tasty and lower in fat, but...
Peas Please Asian Noodles
My Asian-inspired pasta salad doubles up on the peas for some serious crunch and sweetness. —Catherine Cassidy, Editor, Taste of...
Garlic Shrimp Spaghetti
Served with a salad and garlic bread toast, this garlic shrimp spaghetti makes a tasty dinner. —June Foote, Spring Hill,...
Monterey Spaghetti
I'm a working mother with two young boys. Our family leads a very active life, so I make a lot...
Rich Baked Spaghetti
It takes a little longer to make baked spaghetti, but the difference in taste, texture and richness is well worth...
Italian Spaghetti Salad
This attractive, fresh-tasting Italian spaghetti salad recipe can conveniently be prepared the night before. It makes enough for a crowd!...
Spaghetti Pie
A classic Italian combination is remade into a creamy, family-pleasing spaghetti pie. This recipe was given to me several years...
Best Spaghetti and Meatballs
One evening we had unexpected company. Since I had some of these meatballs left over in the freezer, I warmed...