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Spaghetti Recipes

Looking for spaghetti recipes? Find spaghetti recipes including spaghetti and meatballs, spaghetti squash recipes, and more spaghetti recipes and ideas.

Recipe Spotlight

When I was a school cook, the students loved my chili because they thought it didn't have beans in it. They didn't know I puree the beans, tomatoes, onions and green pepper to create a tasty, vitamin-packed chili! —Mary Selner, Green Bay, Wisconsin
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Cheddar Chicken Spaghetti

Cheddar Chicken Spaghetti

Cheddar Chicken Spaghetti

I actually created this chicken spaghetti recipe out of desperation. My son Charlie was a picky eater when he was young, so I put together some of the things he likes. To this day, he says it's his favorite dish! —Ann Robinson, Dauphin Island, Alabama

Turkey Meatballs and Sauce

Turkey Meatballs and Sauce

Turkey Meatballs and Sauce

My sweetie and I have fought the battle of the bulge forever. This is my less-fattening take on meatballs. They’re slow-cooker easy, and so flavorful! — Jane McMillan, Dania Beach, Florida

Schoolhouse Chili

Schoolhouse Chili

Schoolhouse Chili

When I was a school cook, the students loved my chili because they thought it didn't have beans in it. They didn't know I puree the beans, tomatoes, onions and green pepper to create a tasty, vitamin-packed chili! —Mary Selner, Green Bay, Wisconsin
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Cajun Stir-Fry

Cajun Stir-Fry

Cajun Stir-Fry

Cubes of chicken and chunks of smoked turkey kielbasa, plus plenty of herbs and veggies, make this a hearty stir-fry. I sometimes top off servings with shredded mozzarella cheese and minced basil and parsley. —Sharon Clemens of Groveland, Illinois

Speedy Chicken Marsala

Speedy Chicken Marsala

Speedy Chicken Marsala

This is one of my favorite dishes to order in restaurants, so I created a version that I could make in a flash on a weeknight at home. —Trisha Kruse, Eagle, Idaho

Two-Meat Spaghetti Sauce

Two-Meat Spaghetti Sauce

Two-Meat Spaghetti Sauce

“I can put this hearty dish together, make a salad and have supper on the table in 30 minutes flat. It's one of my favorite hurry-up meals-whether making it from scratch or taking the sauce out of the freezer.” Shirley Klinner - Medford, Wisconsin

Best Spaghetti and Meatballs

Best Spaghetti and Meatballs

Best Spaghetti and Meatballs

One evening, we had unexpected company. Since I had some of these meatballs left over in the freezer, I warmed them up as appetizers. Everyone raved! This classic recipe makes a big batch and is perfect for entertaining. —Mary Lou Koskella, Prescott, Arizona

Crab Lo Mein

Crab Lo Mein

Crab Lo Mein

"I came up with this one night when I had some leftover spaghetti that I needed to use up," writes Laura Mryyan from Topeka, Kansas. TIP: "When stirring up the sauce, I like to use half soy sauce and half oyster sauce for a richer, more developed flavor,"Laura notes.

Creamy Parmesan Noodles

Creamy Parmesan Noodles

Creamy Parmesan Noodles

MY MOTHER served noodles with cottage cheese as a main dish on many a meatless Friday. I altered the recipe a little as a side dish, but it still makes a good main dish. I especially like to serve it with Swiss steak...the special blend of flavors makes it companionable to any meal, though. -Elizabeth Ewan, Cleveland , Ohio

Hearty Lentil Spaghetti

Hearty Lentil Spaghetti

Hearty Lentil Spaghetti

“You won't miss any meat in this spaghetti sauce,” writes Marie Bender of Henderson, Nevada. Packed full of lentils and Italian flavors, this sauce is thick, hearty and zesty.

Nana's Italian Roulade

Nana's Italian Roulade

Nana's Italian Roulade

My great aunt from Sicily taught my mother how to stuff and bake a steak in a jellyroll style. It’s unique and really special in our family. —Roseanne McDonald, Days Creek, Oregon
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