Share:

Pasta Recipes

Pasta can be a quick, easy and healthy option for any meal. Easy pasta dishes cook quickly and offer endless flavor possibilities. Here's a collection of our best classic Italian recipes and new twists on old favorites.

Recipe Spotlight

Quick Italian Spaghetti has been a standby for Ruth Peterson of Jenison, Michigan for some 40 years now. "I can make it in a jiffy, and there's no other spaghetti recipe my husband's even interested in trying!" Ruth says.
Get Recipe

More Pasta Recipes

Sort:

Southwestern Casserole

Southwestern Casserole

Southwestern Casserole

I've been making this mild family-pleasing casserole for years. It tastes wonderful, fits nicely into our budget and, best of all, makes a second one to freeze and enjoy later. —Joan Hallford, North Richland Hills, Texas

Amish Chicken Corn Soup

Amish Chicken Corn Soup

Amish Chicken Corn Soup

Cream corn and butter add richness to this homey chicken noodle soup. It makes a big batch, but it freezes well for future meals—one reason why soups are my favorite thing to make. —Beverly Hoffman, Sandy Lake, Pennsylvania
Advertise with us
ADVERTISEMENT

Vegetable Macaroni Salad

Vegetable Macaroni Salad

Vegetable Macaroni Salad

“This salad is so easy and so versatile. Even the leftovers taste great the next day!” -Mary Kay Dillingham, Overland Park, Kansas

Round Steak Stroganoff

Round Steak Stroganoff

Round Steak Stroganoff

This round steak recipe is one I spotted in a local hospital auxiliary cookbook. When I gave it a try, my husband loved it! And I've had lots of compliments every time I've served it. –Brenda Read, Burns Lake, British Columbia

Mexi-Mac Skillet

Mexi-Mac Skillet

Mexi-Mac Skillet

This is the yummiest, quickest recipe I have. There’s no need to pre-cook the macaroni. Everything comes together in one smart skillet. —Maurane Ramsey, Fort Wayne, Indiana

Macaroni Coleslaw

Macaroni Coleslaw

Macaroni Coleslaw

My friend Peggy brought this coleslaw to one of our picnics, and everyone liked it so much, we all had to have the recipe. —Sandra Matteson, Westhope, North Dakota

Chicken Dijon & Couscous

Chicken Dijon & Couscous

Chicken Dijon & Couscous

“After I created this savory entree, it quickly became a family favorite. It can be served with rice or other pasta, but try couscous for something different.” —Susan Marshall, Colorado Springs, Colorado

Shrimp Pasta Salad

Shrimp Pasta Salad

Shrimp Pasta Salad

I adore shrimp, so discovering it in a pasta salad recipe is a real treat for me. The lemon-dill sauce is light and bright. —Traci Wynne, Denver, Pennsylvania

Rich Fettuccine Alfredo

Rich Fettuccine Alfredo

Rich Fettuccine Alfredo

Everyone will love this super-creamy, warm and cozy entree on a chilly evening. But no one will ever guess that something this cheesy and delicious could also be lighter! Try it–you’ll see what we mean. Taste of Home Test Kitchen

Shrimp & Tomato Linguine Toss

Shrimp & Tomato Linguine Toss

Shrimp & Tomato Linguine Toss

Looking for lighter fare tonight? Pair this fast and flavorful pasta toss with salad and garlic bread for a stress-free supper. —Louise Gilbert, Quesnel, British Columbia

Zippy Chicken Cacciatore

Zippy Chicken Cacciatore

Zippy Chicken Cacciatore

For an entree with Italian flair, try these tender chicken breasts simmered in a nicely seasoned tomato sauce. The sauce has chunks of green pepper and mushrooms, and gets a little zip from balsamic vinegar and red pepper flakes. —Test Kitchen

Pork Chop Cacciatore

Pork Chop Cacciatore

Pork Chop Cacciatore

It’s hard to believe the wonderful flavor of these tender chops could come from such an easy recipe! Our taste panel loved it. Pair with noodles and a simple green salad, and dinner’s served. Tracy Hiatt Grice - Somerset, Wisconsin
Advertise with us
ADVERTISEMENT
Advertise with us
ADVERTISEMENT