Recipes by Ingredient

With the exception of the phyllo dough, which I always have on hand, this ham and spinach pie recipe is...

This simple peanut butter buttercream frosting makes enough to frost a three- or four-layer cake. For peanut butter-lovers, this is...

If you've ever wondered about when to use grits vs. polenta, or when to substitute plain old cornmeal, we've got...

If your steakhouse ribeye is extra tender and flavorful, it could be because dry-aged beef is on the menu.

Tired of the same 'ole Thanksgiving turkey? Give one of our best turkey brine recipes a try.

A friend from church gave me this apple coleslaw recipe that her grandmother handed down to her. The flavors complement...

??These mini cheese balls are perfect for any gathering, no matter what time of year it is! Kids love the...

This potato frittata is a delicious brunch dish, but it’s hearty enough for a weeknight dinner, too. If you like...

We make these fun cakes while camping or in the backyard around a fire. They're yummy for kids and adults...

I won a baking contest at Purdue University with this recipe for lemon bars with cream cheese frosting. I think...

Spicy aioli brings a zesty kick to steak tacos, and the ribeye is a nice upgrade from typical ground beef....

What’s more fun than a pizza puff? Skip the kind sold in the frozen-foods aisle and try this homemade version....

I took one of our family’s favorite puff pastry recipes, which uses a similar mix of ingredients, and translated it...

Here’s a lovely dessert that your guests will think is almost too pretty to eat! I love the graceful heart...

I brought the recipe for these gougeres back from a trip to Nice, France. The original called for Gruyere cheese,...

I created this recipe for when my husband and I go to the lake. I don’t like to spend a...

Here’s my tropical take on a beloved treat. These Key lime bars combine the taste of the classic pie with...

Now everyone can enjoy this classic Thanksgiving side. Just a few small tweaks make this a vegan green bean casserole,...

Roasting chicken is always such a comforting thing, especially when you can pick the herbs right from your garden and...

Searching for a dessert superstar? This chocolate swirl cheesecake is the one that people ask for again and again. —Jeanne...

You’ll love the freshness from the parsley and thyme in these little cream cheese-stuffed mushrooms. Our family loves them! —Rachel...

I didn't start off as a big fan of bread puddings, but one time I found myself with a large...

I made these lively chicken kabobs as a thank-you gift while visiting my relatives in Norway They loved eating them...

This sparkling drink is a nice change of pace from lemonade and party punch. The lime, coconut and grape combination...

I love using cast iron to get a nice crust on these skillet cinnamon rolls! The pan also makes an...

The only thing more comforting than a hearty bowl of Irish stew is having it baked into a pie! The...

My brother moved to New Orleans, and I love visiting him and his family whenever I can. These easy jalapeno...

Our family loves taco pizza, and I have made so many versions of it. This recipe is like a deep-dish...

That very first sip of a Guinness is what inspired this quick and easy dessert. The rich, creamy foam that...