Recipes by Ingredient

A few years ago, we hit the olive bar at our local grocery store and were amazed with the grilled...

I developed this recipe when looking for ways to use up a bottle of Sriracha. I knew I wanted something...

My husband loves to grill and use his smoker. I've been trying to think of unique recipes to try using...

My husband and I Iove cooking together. He's an Old West chuck-wagon enthusiast and I love cooking foods from around...

Pork chops are great for grilling! If you have time, marinate them for several hours or overnight before grilling for...

When we grill, we often like to fix the entire meal outdoors. We have several grills, but prefer to grill...

I have made Mexican street corn and decided to create an Italian version. It is easy and keeps well in...

This recipe checks all of the flavor boxes: sweet, savory, spicy and acidic. It can be a vegetarian Mediterranean main...

My husband and I owned an RV for more than 20 years and loved to go camping. I learned how...

This colorful and healthy grilled panzanella salad is a delicious twist on the classic Italian dish that makes the most...

You'll love this cozy, lightened-up version of cauliflower soup. What’s our secret ingredient? Coconut milk! Once it's mixed in with...

This light pie is the perfect treat. Plus, because it’s a no-bake dessert, you won’t even need to use your

While there are many different ways to season pork chops, this recipe is one of the best options if you

Get ready for a comforting meal with complex, savory flavors that takes just 15 minutes to prep. Serve slow-cooker Korean

There’s nothing like an easy slow-cooker recipe to save the day during busy work weeks and packed school schedules. This

Making a sesame chicken recipe at home is an easy way to bring a somewhat boring cut of chicken to

We think the best kind of baked good is the snack-y sort. Something not too sweet but definitely cozy—more suited

Don’t be intimidated by homemade doughnuts. This treat is actually simple to make from scratch—especially if you go for a

When it comes to side dishes, it’s hard to beat a good potato recipe. While baked or boiled spuds might

Hundreds of years ago in Japan, cooks began bathing fish in a combination of soy sauce and rice wine, and

If you love meat loaf, you’re likely already a fan of Cracker Barrel’s famous meat loaf. And if meat loaf

Neutral-tasting soy milk doesn't detract from the potato flavor in this quick-to-fix version of vegan mashed potatoes. —Taste of Home...

These amaretti cookies are slightly crispy on the outside with a soft and chewy center. The classic Italian cookies are...

These yummy pumpkin cookies are light and fluffy, almost like cake cookies, and they are not overly sweet. —Taste of...

Are you, like us, always craving Applebee’s chicken wonton tacos? Well, good news. We’re sharing our Test Kitchen-approved copycat recipe

The great thing about this gluten-free pumpkin pie is that you can make it in advance. Chill the dough for...

Red velvet recipes make showstopping desserts. And is any cake more distinctive than red velvet cake? Bright red and capped