Walnuts Recipes

Looking for a great bread to start your day? My multi-grain is fabulous toasted. It is also good for sandwiches...

“Rock Springs is home to 56 nationalities, and this recipe showcases its Slavic heritage. It’s one of my favorite ethnic...

"This recipe goes back about 40 years. My father loved anything with maple flavoring, so my mother tweaked a brownie...

When I want a simple-to-do weeknight dinner, I often turn to chicken. In this recipe, the stuffing combines sweet and...

This recipe makes more than enough to share with family and friends. It's the ultimate yummy gift! —Linette Shepherd, Williamston,...

Pantry ingredients combine for a delightful marinade that lightly glazes this tender, moist salmon. —Becky Walch, Manteca, California

Looking for something a little different for supper? “This vegetarian main-dish salad pairs walnuts, juicy oranges and tomatoes with warm,...

These nutty, buttery cookies will melt in your mouth, leaving just a trace of orange flavor. An old recipe from...

I like to add extras like chips, nuts and dried cranberries to a brownie mix to turn regular brownies into...

I developed this recipe through the years to get it exactly where we want it. I've entered several pie contests...

My husband, Ken, loves this tube cake with its bits of crystallized ginger. Feel free to drizzle it with a...

Rhubarb and orange make a great combination in this versatile marmalade. It’s a perfect glaze for meat or poultry and...

We love this recipe around my house because we can change it from one day to the next on a...

This easy salad takes just minutes to make, but is oh so good.—Kelly Zimpfer, Souderton, Pennsylvania

I bake these delightful cookies every year for Christmas and when I share a tray of my homemade treats with...

This simple yet elegant tart gives any casual get-together a touch of class. It’s wonderful as a lunch entree and...

I consider this recipe a blank canvas for different combinations of preserves and zest. The blueberry-lemon is a tried-and-true favorite,...

This is my go-to salad when I need a quick little meal. When I want a sweeter taste, I use...

Whichever way my garden grows, I usually build my salad with green beans, radishes and a pesto made with tarragon....

I found this recipe in a local cookbook. The whipping cream makes it a little different than the usual Waldorf...

The sweet honey-walnut topping and tender texture make these sticky rolls a surefire crowd-pleaser. —Debbie Broeker, Rocky Mount, Missouri

I’ve been making cakes for over 60 years, and this is one of my favorites. I’m often asked to bring...

THE sweetened walnuts add a nice crunch to this salad and a taste compatible with oranges. The dressing is sweet,...

Coming from an Italian family, I like to use lots of herbs and seasonings in my cooking. This treasured stuffing...

Guests at an English tea my wife and I hosted thought these little sandwiches were fabulous. Even people who are...

Bake a double batch of these cookies, because they’ll disappear fast! Coconut and walnuts make them crunchy and chewy, and...

I made these simple yet special cranberry walnut chicken salad sandwiches for a birthday party. Tangy cranberries and crunchy celery...

When I pass around the cookie tray, all eyes land on these fancy thumbprints. The white chocolate filling and dab...

One of my fondest memories as a child was the scent of this cake cooling on my mom’s dining room...