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Pistachio Recipes

Looking for pistachio recipes? Find delicious pistachio recipes including Pistachio Cake, Pistachio Brittle and more pistachio recipes

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Pistachio Brownie Toffee Bars

Pistachio Brownie Toffee Bars

Pistachio Brownie Toffee Bars

These coveted brownie bars are homey and chocolaty awesome. They've been a sought-after staple on Christmas cookie trays for years. — Troy Shaw, Warrenton, OR

Pistachio Cardamom Cheesecake

Pistachio Cardamom Cheesecake

Pistachio Cardamom Cheesecake

Cardamom has a sweet and warm taste that makes you think of clove, allspice and pepper all wrapped in one spice. Mix it with pistachios and add to cheesecake for a dessert that suggests the exotic flavors of India. —Carolyn Harkonnen, Loomis, California

Pistachio-Cranberry Rugelach

Pistachio-Cranberry Rugelach

Pistachio-Cranberry Rugelach

Traditional rugelach gets dressed up for the holiday with pistachios, cranberries, and snow-white icing. Rich but not too sweet! — Deborah Hinojosa, Saratoga, California
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Chocolate Cinnamon Crescents

Chocolate Cinnamon Crescents

Chocolate Cinnamon Crescents

I dress up ordinary crescent with cinnamon and chocolate to create mouthwatering breakfast rolls. A little glaze ans sprinkling of nuts tops them nicely.—Denise Hayward, Ames, Iowa

Christmas Candies

Christmas Candies

Christmas Candies

"During my childhood, my family lived in Brazil, where we relished these special treats," recalls Laura Beth Dean of Christiansburg,Virgina. Roll the caramel-like bites in nuts or sprinkles.

Honey-Orange Rice Pudding for Two

Honey-Orange Rice Pudding for Two

Honey-Orange Rice Pudding for Two

“Arborio rice is the key to this creamy pudding. The slow cooking allows the rice to become tender and absorb the honey & citrus flavors.” —Maria Regakis, Somerville, Massachusetts

Nut-Crusted Fried Fish

Nut-Crusted Fried Fish

Nut-Crusted Fried Fish

The nutty taste of this simple coating complements flaky fish fillets quite nicely. Complete the meal with parsley new potatoes and corn on the cob in season. Or, for a faster finish, serve with frozen French fries and mixed vegetables.—Taste of Home Test Kitchen, Greendale, Wisconsin

Pistachio & Coconut Cake

Pistachio & Coconut Cake

Pistachio & Coconut Cake

This coconut cake is good any time of the year, but the color is perfect for St. Patrick's Day. The secret is adding instant pistachio pudding mix into the cake mix and the frosting. —Dora May Meredith, Rockford, Illinois

Nutty Chocolate Batons

Nutty Chocolate Batons

Nutty Chocolate Batons

“The great taste of a buttery cookie combines with a touch of chocolate and the crunch of nuts. An added bonus is that these look so elegant- people will think you fussed.” —Angela Leinenbach, Mechanicsville, Virginia

Pistachio Buttons

Pistachio Buttons

Pistachio Buttons

This cookie recipe makes a big batch, which comes in handy during the holidays. The green center adds a festive touch. —Nella Parker, Hersey, Michigan

Cannoli Cheesecake

Cannoli Cheesecake

Cannoli Cheesecake

Combining two of our favorite desserts, this is a traditional holiday treat in my Italian family. We're always certain to pass down the recipe to the next generation.—Marie McConnell, Shelbyville, Illinois
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