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Pecan Recipes

Looking for pecan recipes? Find delicious pecan recipes including spiced pecans, pecan sandies, pecan pie and more pecan recipes.

Recipe Spotlight

This is the only apple pie my husband will eat, but that's all right since he makes it as often as I do. Like a combination of apple and pecan pie, it's a sweet treat that usually tops off our holiday meals from New Year's all the way through to Christmas! -Cindy Kleweno, Burlington, Colorado
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Buttermilk Banana Cake

Buttermilk Banana Cake

Buttermilk Banana Cake

Meet the Cook: When I was a girl, this was my family's favorite Sunday cake. Since I'm "nuts" about nuts, I added the pecans. It became our youngsters' favorite as well. My husband and I have four grown children and seven grandchildren. -Arlene Grenz, Linton, North Dakota

Pecan Double-Chip Cookies

Pecan Double-Chip Cookies

Pecan Double-Chip Cookies

I created this recipe one day when I decided to revise a family favorite. My kids loved the variation, and I've been making these cookies this way ever since.

Four-Layer Chocolate Dessert

Four-Layer Chocolate Dessert

Four-Layer Chocolate Dessert

With creamy layers in a big 13x9-in. pan, this simple dessert is tailor-made for a buffet table. I like to add a sprinkling of toasted slivered almonds on top for the finishing touch. —Linda Knoll, Jackson, Michigan
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Makeover Pecan Upside-Down Cake

Makeover Pecan Upside-Down Cake

Makeover Pecan Upside-Down Cake

This moist and tender pecan upside-down cake is packed with pecans and sweetness. Although still not a "light" dessert, it has nearly a third fewer calories and 43 percent less fat than the original! —Mae Johnson, De Ridder, Louisiana

Overnight Fruit Salad

Overnight Fruit Salad

Overnight Fruit Salad

I first tasted this rich fruit salad at my wedding reception almost 40 years ago. The ladies who did the cooking wouldn't share the recipe at the time, but I eventually got it. I've made it for many meals, and our daughters copied the recipe when they married. —Eileen Duffeck, Lena, Wisconsin

Creamy Frozen Fruit Cups

Creamy Frozen Fruit Cups

Creamy Frozen Fruit Cups

I love to prepare these cool, fluffy fruit cups to give a refreshing boost to many meals. They've been well received at family gatherings and summer barbecues. There's no last-minute fuss since you make them well in advance. —Karen Hatcher, St. Amant, Louisiana

Cattleman's Spread

Cattleman's Spread

Cattleman's Spread

Fit for a dairy farmer's birthday, this hearty appetizer was perfect for our theme dinner. The spread is "beefed up" with dairy products, and pecans give it a pleasant crunch. —Carol Troyer, Pryor, Oklahoma and Teresa Stutzman, Adair, Oklahoma

Caramel Pecan Clusters

Caramel Pecan Clusters

Caramel Pecan Clusters

I make lots of candies and I often add a few ingredients or leave some out. My great-nephew, Josh, is my taste-tester, and this recipe is among his favorites. It seems that my snack jar is always going on empty, but this gives me great joy. —Marcille Groenke Minneapolis, Minnesota

Pecan-Crusted Chicken

Pecan-Crusted Chicken

Pecan-Crusted Chicken

With its crispy pecan coating and creamy mustard sauce, this easy-to-prepare chicken can sure perk up a meal. Cayenne pepper puts a little zip into each bite, but I think my husband likes this dish just for the sauce. -Marjorie MacDonald Huntsville, Ontario

German Chocolate Brownies

German Chocolate Brownies

German Chocolate Brownies

Even as a young girl, I was always going through recipe books in search of something new to make. That's how I came across these brownies, a favorite for our family reunions and other get-togethers. They capture the rich flavor of a favorite cake with a few easy steps. Broiling the sweet coconut topping makes it goey and good. —Karen Grimes, Stephens City, Virginia
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