Pork Recipes

The classic flavors of herbes de Provence, apples and dried plums make this easy cooked pork taste like a hearty...

Savory, quickly made pork is luscious served in a delightful tomato gravy over noodles. It’s a nice change from regular...

I've made quite a few tacos in my day, but you can't beat the tender filling made in a pressure...

I love the addition of peanuts to savory recipes. Intensify the flavor by sprinkling with minced fresh cilantro and...

Here's a gentle curry dish that's won't overwhelm more delicate palates. For fun, try varying the garnish—add a few chopped...

This recipe is a marvelously spicy combo perfect for cooler fall weather—so satisfying after a day spent outdoors. —Monica Osterhaus,...

I'm always looking for no-fuss recipes, so I was thrilled to find this one. The tender teriyaki pork has become...

This recipe combines parts of my nanny’s recipe and my mother’s. I learned both of them when I was very...

If you're looking for sausage skillet recipes, look no further. Satisfyingly tasty, these come together on the stovetop in a...

While traveling in Thailand, my husband sampled a local version of this tasty soup from street vendors. We have tried...

Can you freeze ham on the bone? Yes! Here's our take on safely freezing leftover cooked ham.

Let your ham soak up the booze this holiday—literally. Learn how to make rum ham for a main dish that'll...

Using pre-seasoned pork tenderloin gives us flavorful, quick and satisfying meals without a big mess or leftovers. I have used...

Let your slow cooker do the work and don't worry about adding any sides because this dish already has everything—hash...

Try this tasty one-pan dish for an easy low-mess breakfast or brunch. This recipe also works well with bacon or...

I bought a new jumbo muffin tin and wanted to use it. I love the flavors of chicken cordon bleu,...

Incorporating the flavors of a low country South Carolina crab boil, these tasty frittatas are easy to make and fun...

The flavors from classic Senate bean soup inspired this hearty potpie with a cornbread topping. —Janice Elder, Charlotte, North Carolina

These sweet and savory bites use Spam—a favorite ingredient in Hawaii—in a fun new way. Bet you can't stop at...

Just thinking about the holidays (and all of that leftover ham!), I decided to make a 1950s ham loaf recipe.

In Utah, fry sauce is a beloved condiment. We use it not just as a dip for fries, but also...

Every bite of this burger is a rich and decadent combination of sweet and savory. If you can't find maple...

Can't decide whether you want a salad or a sandwich? You'll never have to choose again. With generous ingredients piled...

I craved peanut butter and bacon toast while pregnant. Then I sampled a friend's peanut butter with chile pepper in...

Bacon lovers, listen up! These healthy bacon recipes let you enjoy your favorite food guilt-free.

Pig out in a pinch with these simple and tasty pork tenderloin recipes that can be prepped and plated in...

When my family smells this dish baking in the oven, they know they are in for a treat! If you...

Skip the takeout! Every one of these easy pork recipes can be whipped up start to finish in 30 minutes...

Start your morning with a breakfast casserole with ham and the rest of your day is sure to be great.