Marinated Flank Steak
An Asian-style marinade flavors this tender grilled steak from Isabel Fowler of Fairbanks, Alaska. It's an ideal summer entree, but...
Teriyaki Steak
My brother-in-law, Stanley, gave me this recipe more than 30 years ago. He was an officer in the Army, and...
Vegetable Soup Meat Loaf
I found this recipe in a booklet that came with my new Hotpoint stove that my parents purchased in 1950....
Ground Pork Taco Salad
Even with my family's busy schedule, I enjoy cooking from scratch. We love this easy taco salad made with ground...
Tangy Barbecued Beef Sandwiches
Every year for our church ice cream social, we'd fill six roaster ovens with these ingredients and let them simmer...
Beef & Bean Enchiladas
These tried-and-true enchiladas are just what you need on rushed weeknights. Myra Innes — Auburn, Kansas
Pigs in a Blanket with Homemade Pastry Dough
This fun take on classic pigs in a blanket wraps up pork-and-beef logs in from-scratch pastry dough. Bet you can't...
The Firehouse Special
“This versatile dish can be eaten for breakfast, lunch or dinner. It's great hot and cold, and it tastes even...
Steak Strips with Dumplings
Take in a parade on the Fourth or spend a day by the lake and come home to this slow-cooked...
Three-Meat Chili
A combination of pork tenderloin, ground turkey and ground beef make this chili unique. Instead of pinto beans, you can...
Favorite French Canadian Meat Pie
I’m a seventh-generation French Canadian, and my ancestors started the tradition of serving this meat pie on Christmas Eve. One...
Hamburger Shepherd’s Pie
Transform leftovers into a light but filling one-dish meal sized for two. Elaine Williams of Surrey, British Columbia shows you...
Brisket ‘n’ Bean Burritos
This easy recipe is stuffed with not one, but two kinds of meat: smoky bacon and tender beef brisket. —Ruth...
Beef Barley Soup with Veggies
"Once a year, I invite my relatives—about 25 people in all—for soup day to honor my late husband's birthday. I...
Worms for Brains
"This is a quick and easy Halloween dish my family has come to expect each year," says Julianna Tazzia from...
Tender Round Steak
This is one of my favorite recipes and I make it often. It is such a delicious flavor and is...
Favorite Mexican Lasagna
Tortillas replace lasagna noodles in this beefy casserole with a south-of-the-border twist. With salsa, enchilada sauce, chilies, cheese and refried...
Asparagus Beef Saute
I love filet mignon, but I'm not crazy about its price, so I came up with a recipe for more...
Contest-Winning Tex-Mex Lasagna
This yummy dish combines my love of lasagna with my love of Mexican food. I made the recipe healthier by...
Hamburger Noodle Casserole
People have a hard time believing this homey and hearty casserole uses lighter ingredients. The taste is so rich and...
Easy Sauerbraten
This easy sauerbraten recipe is a tasty example of traditional German fare. Its definitive pickled tang is pleasing and sure...
Steak Casserole
Economical and delicious round steak is used in this comforting casserole.
Easy Slow Cooker Chili
This hearty chili can cook for up to 10 hours on low. It's so good to come home after a...
Reuben Crescent Bake
This may not be a true Reuben, but the taste is still fantastic and it's easy to make. I like...
Stromboli Sandwiches
Like a sloppy joe with Italian seasonings, these hearty sandwich slices fill the bill at potlucks, reunions and more. Although...
Portuguese Dressing
With beef and smoked sausage, this meaty dressing is different from many other dressing and stuffing recipes. It’s delicious alongside...
Layered Italian Casserole
Yum! That's the only response you'll get from your friends and family when they try this super-supper from Joyce Benninger...
Hamburger and Potato Casserole
This recipe is such a hit it's "traveled" all over the country! My mother originated the recipe in Pennsylvania...I brought...
Hot Roast Beef Sandwiches
These sandwiches always make a big hit. The cooking in our area of western Pennsylvania represents a "melting pot" of...