Ground Beef Recipes

This big batch of sauce disappears quickly. Why not put some sauce into pretty jars and take it to your...

My family never gets bored with what I serve for dinner, because I'm always trying new recipes. These chimichangas, though,...

I came across this recipe while spending a winter in Arizona. Now as soon as we return home each spring,...

I got this recipe from the restaurant where I work. It's famous in our town for the blend of seasonings,...

My mother has been making these for more than 30 years. Frying the tacos makes them extra crispy and delicious....

I grew up in Phoenix, and my husband is from Texas. When we lived in New York, we really missed...

Like most country folks, I have busy days, so I depend on easy recipes that also taste great. This simple...

Why serve tacos only in ordinary flour or corn tortillas? For a mouthwatering change of pace, bake the taco beef...

Instead of a pastry crust, this traditional shepherd's pie creates a savory crust with mashed potatoes. The bacon adds a...

We like pizza plain and simple without the frills of many toppings. This easy-to-fix pizza is better than any frozen...

This cheeseburger pie tastes so much like its namesake—right down to the pickles in it! We home-school our children so...

I practically lived on these mini pizzas when I was in college. Packaged pizza crust mixes make it easy recipe...

All five of our children and six grandchildren expect me to serve this casserole when they visit. It makes just...

This is the best manicotti recipe ever, I got it many years ago when living in San Francisco. It's so...

I found this recipe in a cookbook from my mother's sorority. For a fun look, substitute half of the rotini...

In this recipe, vermicelli noodles are first browned to develop a slightly nutty flavor. Then they simmer in a seasoned...

My family loves pasta, but I'm always looking for different ways to prepare it. This dish is better than any...

I usually cook for only me and my husband, so I try to scale down most recipes. But I make...

I developed this recipe while working for a rehabilitation home. It was a success with everyone who tried it. I...

Biscuits and beans are common ingredients in traditional country cooking. This recipe earned an honorable mention when I entered it...

I keep the ingredients for this quick and easy casserole on hand so I can put it together at a...

Years ago, I frequently depended on economical ground beef to feed my three hungry kids. I fixed it every way...

This recipe came from my husband's grandmother. It's quick to make and very tasty. Hearty helpings of this specially seasoned...

With lots of vegetables, this good-for-you eggplant casserole is low in calories, but full of flavor. I make it often...

I often make this all-in-one dish ahead of time and reheat it for reunions and potlucks. No additional salt is...

My daughter brought this recipe home from her high school economics class more than 30 years ago. It's one of...

This is an elegant-looking dish that can be served for special-occasion meals as well as everyday dinners. This is a...

My daughter, a home economist, serves the garden-fresh casserole at church functions in summer when squash is at its best....

One weekend morning, my husband and I were craving a breakfast without the traditional sausage or bacon. I reached for...