Skillet Pineapple Upside-Down Cake
For a change of pace, you can substitute fresh or frozen peach slices for the pineapple in this old-fashioned recipe....
Glazed Apple-Maple Blondies
My 6-year-old son and I conjured up this recipe to use the last of the apples we picked from the...
Caramel Apple Muffins
These muffins are perfect for anyone who loves caramel apples. They are particularly good with breakfast or during a coffee...
Grilled Kiwi-Chicken Kabobs with Honey-Chipotle Glaze
When guests bite into these juicy grilled kabobs, their eyes always widen with satisfaction. Our four kids are crazy about...
William Tell’s Never-Miss Apple Cake
I bake my family-favorite fall cake to usher in this abundant season. It looks so luscious that eating one piece...
Shrimp Po’Boys with Pineapple Slaw
This twist on the traditional po'boy sandwich adds flavor and veggies while reducing fat and calories. For a smoked flavor,...
Coconut Fried Shrimp
These crisp and crunchy coconut shrimp make a tempting appetizer or a fun change-of-pace main dish. The coating adds a...
Frozen Fruit Salad
I use this recipe to add a healthy twist to brown-bag lunches. I'm always in a hurry in the morning,...
Sheet-Pan Chipotle-Lime Shrimp Bake
I like to make this seafood dinner for company because it tastes amazing, but takes very little effort to throw...
Apple Pie with Canned Filling
Pie recipes using canned apple pie filling are rare, but my two boys, Ben and Andy, made this scrumptious apple...
Coconut Poppy Seed Cake
This moist coconut cake is definitely one of my most-requested desserts. Use different cake mixes and pudding flavors for variety....
Upside-Down Apple Gingerbread
Don't expect any leftovers when you take this moist cake to a potluck. People love it because it's a little...
Island Chicken with Mango Slaw and Curry Sauce
You can turn a boring chicken into an extra ordinary chicken with this easy-to-make dish. The flavors blend together perfectly...
Ginger-Glazed Grilled Honeydew
If you've never grilled fruit like this before, you're in for a real treat! I love the idea of cooking...
Honey-Lime Yogurt Dip
When it comes to this tangy fruit dip, I don’t mind my kids playing with their food. We like to...
Grape Leather
Instead of giving your kids packaged fruit snacks, offer them homemade fruit leather! This nutritious treat will stay fresh in...
Pepper Mango Salsa
Whenever I make this, the bowl is always left empty! The idea for a homemade mango sauce hit me after...
Citrus Cod
We enjoy fish frequently, and this baked version has a tempting mild orange flavor. It comes out of the oven...
Lemon-Parsley Baked Cod
After trying a few baked cod recipes, this was the first fish recipe that got two thumbs up from my...
Lemon & Thyme Roasted Chicken
I love lemon and thyme together so I decided to roast a chicken with that combo. The seasoning is simple,...
Chunky Apple Cake
After taste testing lots of apple cakes, I've found this apple cake recipe the best. Full of old-world comfort, the...
Holiday Sugar Cookies
I add a hint of lemon to these delightful Christmas sugar cookies. For make-ahead convenience, freeze the dough up to...
Cranberry Christmas Cake
The ruby cranberries in this recipe stay bright and beautiful, and their tartness is irresistible. I've made this cranberry Christmas...
Virgin Hurricanes
Revelers of all ages can enjoy a nonalcoholic version of the punchlike refresher that’s often called Mardi Gras in a...
Lime-Honey Fruit Salad
Nothing is more refreshing to me than a seasonal fruit salad enhanced with this simple honey-lime dressing. —Victoria Shevlin, Cape...
Lemon-Garlic Brussels Sprouts
Even lifelong Brussels sprouts haters love these! For a heartier dish, sometimes I add crumbled bacon. —Jan Roberts, San Pedro,...
Cranberry Dark Chocolate Trail Mix
A close friend once gave me a jar of trail mix that was absolutely delicious. My re-creation comes pretty close...
Cilantro-Topped Salmon
This cilantro lime salmon has been a favorite with everyone who's tried it. A bright and fresh cilantro-lime sauce complements...
Raspberry Iced Tea
One sip and you'll likely agree that this is the best flavored tea you've ever tasted. —Chris Wilson, Sellersville, Pennsylvania