Tilapia Florentine
Looking for a way to get a little more heart-healthy fish into your family's weekly diet? You'll win them over...
Sailor Sandwiches with Caesar Mayo
This recipe was inspired by Patricia Cornwall's detective novels, since the characters ate Sailor Sandwiches. I thought I could put...
Oyster Fricassee
I oversee the gardens at Colonial Williamsburg. We've learned that the colonists had a ready source of oysters from Chesapeake...
Salmon Supreme with Ginger Soy Sauce
Served with asparagus, this soy ginger salmon is my favorite meal to prepare on Friday nights. It's light in calories...
Flounder with Shrimp Stuffing
The delicious shrimp-herb stuffing makes this fish recipe special enough for company. But it really isn’t hard to make, and...
Spinach & Crab Dip
We love this recipe! I've lightened it considerably without losing flavor, and no one can tell the difference. Give the...
Mediterranean Shrimp Couscous
“This is a low fat, flavorful recipe that my family loves!” It's light and elegant and all the flavors work...
Mini Scallop Casseroles
Tiny and tender bay scallops take center stage in these miniature dishes. They're reminiscent of potpies, very creamy and packed...
Company-Ready Crusted Salmon
Dietitians suggest two servings of fish a week. Salmon is one of the highest in those omega-3 fatty acids that...
Herb Fish
Combining different types of herbs not only gives this speedy fish depth of flavor, but it also results in a...
Salmon with Pineapple Sauce
We catch the key ingredient for this entree fresh from our local waters. I'm wild about 49th state cuisine—from berries...
Tomato-Basil Shrimp Skewers
I promise you that these are THE best, most perfectly seasoned shrimp you will ever eat. My husband doesn't normally...
Feta Salmon Salad
My son David always ordered the satisfying salmon sandwich at a local pub. In trying to replicate it, he came...
Lemon Garlic Salmon
The salmon bakes up tender and moist and the blended ingredients enhance the flavor of this delicious lemon garlic salmon....
Shrimp Penne with Garlic Sauce
“My friends and family request this all the time. It’s quick and smells so good.” Christy Martell - Round Hill,...
Creole Baked Tilapia
“Since I'm originally from Louisiana, I love Creole cooking. This is quick and easy as well as healthy. It's great...
Cornmeal-Crusted Walleye
These moist, tender fillets are a terrific option when you want a meal that’s not too heavy. The corn and...
Honey-Mustard Glazed Salmon
You won't need to fish for compliments from your dinner guests when you serve this spectacular honey mustard salmon! —Taste...
Tortellini with Salmon-Ricotta Sauce
I like to serve this with a colorful vegetable, such as a tomato salad or peas and carrots. It's equally...
Fish Tacos
A cool sauce with just a bit of zing tops these breaded fish tacos (that are actually healthy!). This recipe...
Tilapia Wraps
“This savory recipe takes just minutes. If it's cheaper, I'll sometimes thaw out frozen tiliapia fillets in the fridge overnight...
Balsamic-Glazed Tuna Steaks
Simple to prepare but full of flavor, these tuna steaks have a slight sweetness, thanks to the delicious balsamic glaze....
Broiled Cod
This is the easiest and tastiest fish you'll serve. Even finicky eaters who think they don't like fish will love...
Haddock Chowder
“Warming bowls of this chilly weather chowder can include most any type of seafood or whitefish. We especially like it...
Oyster Stuffing
This recipe came from my mother. She made it every Thanksgiving for my father, who absolutely loved it. —Amy Daniels,...
Salmon with Lemon-Mushroom Sauce
The microwave makes this dinner super fast. This elegant entree blends lively flavors with tender, flaky salmon. Simple & Delicious...
Stuffed Shrimp Appetizers
“This wonderful low-fat treat is delicious, full of flavor, and its presentation makes it especially appetizing. We love it.” Shirley...
Fiesta Shrimp Cocktail
Impress your guests by serving this appetizer in a martini glass or other fancy stemware. I make this every time...
Salmon Mousse Endive Leaves
I recently made this simple but elegant appetizer to rave reviews. This thick mousse has a lovely presentation well suited...