Hard-Boiled Egg Recipes

I've made this Easter treat for 20 years! Colored hard-boiled eggs baked in the dough give this sweet bread such...

I created this recipe a few years ago when I was craving something different to do with hard-boiled eggs. Three...

This updated version of a classic appetizer uses only half the egg yolks of the original recipe and calls for...

People say "Wow!" when they taste these flavorful, tangy horseradish deviled eggs. The bold combination of ground mustard, dill and...

For a substantial appetizer, you can't go wrong with mini sandwiches. Instead of serving egg or ham salad on ordinary...

My sister-in-law served this special dish for Easter breakfast one year, and our whole family loved the mix...

I love the versatility of this creamy egg salad. You can serve it on a nest of mixed greens, tucked...

Asparagus spears give this hearty breakfast dish big springtime flavor. It's super served over warm fluffy biscuits...and a great way...

Make sure to include this easy dish on your menu—it’s a great way to use up leftover hard-cooked eggs. My...

Herbs lend amazing flavor to these deviled eggs, which truly are the best you can make! The recipe includes tasty...

With two young children, my husband and I live on a beautiful lake and host lots of summer picnics and...

A curry kick gives this egg salad big appeal. We love it when the weather gets warm. —Joyce McDowell, West...

Crispy bacon, crunchy pickle, cheddar cheese and a creamy dressing are guaranteed to make this salad a family favorite.—Taste of...

For my mother's 92nd birthday, we had pimiento cheese deviled eggs as part of the spread. They’re timeless and always...

My mother used to make this old fashioned, southern-style gravy every holiday for the family, and now I make it...

I substituted sausage for the bacon to make a lettuce roll-up your family and friends will adore. It’s flavorful, crunchy...

I visited Mexico last year and was inspired by the fresh flavor of the food. Tomatillos and limes were widely...

Served on croissants, these grown-up sandwiches offer a great way to use leftover Easter eggs. Salmon adds smoky flavor. —Cathy...

“This is a wonderful recipe that’s so easy to put together.” Spinach and greens provide the perfect backdrop for crisp...

Vinegar and lemon juice add a slightly tangy taste to this creamy potato salad. It's wonderful with baked beans and...

“The ingredients in this sandwich are simple, yet each one accentuates the flavor, making it hard to stop with just...

Peas and bacon give this traditional appetizer a nice little twist. A family favorite, these deviled eggs are always first...

“For adult occasions, tiny amounts of red or black caviar may be appropriate garnish on top for variety.” This creamy,...

Cool, crisp cucumber adds a summery crunch to these tasty egg sandwiches with just a little kick. Sometimes I substitute...

Ever since I can remember, my mother served this pickled egg recipe at Easter. It was a tradition that my...

Thrill partygoers with Halloween deviled eggs. The mayonnaise-filled bites are one of my favorite apps, so I had fun creating...

Deviled eggs make a great side dish for Easter, but they also are a fantastic snack. These have a hint...

Have leftover cooked potatoes or eggs on hand? Here's a terrific way to use them up! This breakfast main dish...

Growing up with a huge family of relatives, large gatherings were the norm. Mom always brought her 'famous' potato salad,...