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Cherry Recipes

Cherries are small fruit that pack a punch. Here are the most tantalizing cherry recipes, including cherry pie, cake, cobbler, jam and more.

Recipe Spotlight

This easy anytime dessert is beautiful and delicious all by itself, so imagine it over ice cream or pound cake! It's a dream come true.
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Sweet Cherry Cheese Dessert

Sweet Cherry Cheese Dessert

Sweet Cherry Cheese Dessert

I like the combination of this sweet treat's soft, creamy filling and crunchy crust with a wonderfully nutty flavor. the layer of cherries on top makes for a beautiful presentation. It's not difficult--and is simply delicious.

Fruit 'n' Nut Spice Bars

Fruit 'n' Nut Spice Bars

Fruit 'n' Nut Spice Bars

I'm always looking for new dessert recipes, and this one combines several of my favorite flavors.

Tart Cherry Lattice Pie

Tart Cherry Lattice Pie

Tart Cherry Lattice Pie

Whenever my mom is invited to a party or potluck, everyone requests her homemade double-crust fruit pies. In the summer, she uses fresh, tart cherries for this recipe. I love a slice topped with vanilla ice cream. — Pamela Eaton, Monclova, Ohio
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Cherry S'mores

Cherry S'mores

Cherry S'mores

If you like s'mores, you'll enjoy this dressed-up variation from Margery Bryan of Royal City, Washington. Each open-face treat gets a boost of sweetness from cherry pie filling.

Cinnamon Cherry Cheesecake Squares

Cinnamon Cherry Cheesecake Squares

Cinnamon Cherry Cheesecake Squares

This recipe was given to me by a friend at my wedding shower 24 years ago. It has become a real family favorite over the years.

Cherry Yogurt

Cherry Yogurt

Cherry Yogurt

Serve wholesome granola over this thick, rich yogurt for a quick breakfast. Or layer it in a parfait glass with granola and fruit for something special. It will keep in the refrigerator for the week. Look for 100% cherry juice at the store, since the cocktail blends have added sugar. —Taste of Home Test Kitchen

Cherry Almond Granola

Cherry Almond Granola

Cherry Almond Granola

Skim milk turns this crunchy snack into a healthy breakfast cereal, while a dollop of low-fat yogurt makes it a delicious dessert. Try adding a little baking cocoa to the brown sugar for a flavor twist. —Deborah Purdue of Freeland, Michigan.

Nectarine-Cherry Compote

Nectarine-Cherry Compote

Nectarine-Cherry Compote

I sometimes use half a vanilla bean in this dessert. Just scrape the seeds into the baking dish and tuck the pod under the fruit. Either way, this fruity treat is a standout! —Maria Breiner, Schwenksville, Pennsylvania

Fruit Slush Cups

Fruit Slush Cups

Fruit Slush Cups

This frosty favorite from Betty Webb of Nauvoo, Illinois is a great brunch basic or springtime snack. Pour the entire batch into one container to freeze, then scoop out single servings. Or spoon the colorful medley into individual plastic cups before freezing.

Chewy Chocolate-Cherry Bars

Chewy Chocolate-Cherry Bars

Chewy Chocolate-Cherry Bars

Colorful dried cherries and pistachios star in this take on seven-layer bars. To switch it up even more, try cinnamon or chocolate graham cracker crumbs instead of plain and substitute pecans or walnuts for the pistachios. —Taste of Home Test Kitchen

Cherry Dew Dumplings

Cherry Dew Dumplings

Cherry Dew Dumplings

I’ve never seen a recipe like this one, where filled crescent dough and Mountain Dew are baked together. It’s such a treat. I have to confess, sometimes we eat it for breakfast. —Heidi Swope, Toledo, Ohio

Cherry-Chocolate Coconut Meringues

Cherry-Chocolate Coconut Meringues

Cherry-Chocolate Coconut Meringues

Dried cherries lend sweetness and texture to these easy meringue cookies. They’re simply delicious and very low in fat. They also provide a great light dessert for those family members on a gluten-free diet. —Mary Shivers, Ada, Oklahoma

Cherry Nut Breakfast Rolls

Cherry Nut Breakfast Rolls

Cherry Nut Breakfast Rolls

Your family will be so excited to wake up to these delicious rolls. I love making them for the holidays.—Darlene Brenden, Salem, Oregon

Tart Cherry Salad

Tart Cherry Salad

Tart Cherry Salad

This recipe has been in my family for years; we especially use it during the holiday season. It's pleasantly tart and a perfect complement to any meal.
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