Yellow Squash & Watermelon Salad
I always enjoy taking this healthy option to parties and potlucks, and people really seem to appreciate it. No oil is necessary for this salad; the lemon juice combines with the feta to lightly coat the bright, fresh ingredients. —Camille Parker, Chicago, Illinois
Greek Garden Appetizer
This impressive dip is perfect for summer gatherings. Prepared with a flavored cream cheese, the mixture with feta and chopped...
Tomatoes with Feta Cheese
Ruth Lee of Troy, Ontario serves this great combination as an easy and colorful salad. “I make this no-fuss dish...
Warm Greek Chicken Wraps
I recently made this recipe for one of my cooking classes and everyone loved that they had a taste of...
Zeus Burgers
“I always eat healthy meals and am not afraid to experiment with food. I put together some common Greek ingredients...
Feta & Cranberry Orzo Salad
It takes only minutes to make this awesome pasta salad. While the orzo is cooking, assemble the rest of the...
Strawberry Arugula Salad with Feta
The combination of peppery arugula, sweet strawberries and robust feta cheese may sound unusual, but one bite wins over taste...
Feta-Stuffed Portobello Mushrooms
My husband adores mushrooms, and portobello mushrooms have loads of room for stuffing with feta cheese and pesto. Plan on...
