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Cheese Recipes

One of the most commonly used ingredients out there, cheese is a family favorite for a reason! Check out these cheese recipes, including cheesecake, fondue, macaroni and cheese, cream cheese, grilled cheese, cheese balls, cheese soup and more.

Recipe Spotlight

This colorful salad looks great on a buffet table and tastes even better. The crunchy corn chips are a nice change from croutons. —Sandra Forsyth, Edmonton, Alberta
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Sweet Potato Turkey Frittata

Sweet Potato Turkey Frittata

Sweet Potato Turkey Frittata

Transform your leftovers into a delicious brunch dish! Recipe provided by Eggland's Best®.

Crispy Ranch Salad

Crispy Ranch Salad

Crispy Ranch Salad

I do a lot of experimenting with vegetables to appease my whole family. Everyone labeled this one a winner.

Cranberry BBQ Sauce

Cranberry BBQ Sauce

Cranberry BBQ Sauce

Packed alongside cheese and crackers, this homemade barbecue sauce is a delightful savory gift option. —Darla Andrews, Lewisville, Texas
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Pineapple Upside-Down Cheesecake

Pineapple Upside-Down Cheesecake

Pineapple Upside-Down Cheesecake

My mom often made pineapple upside-down cake, but I prefer something creamier. This recipe looks just like her cake, but gets even tastier as pineapple upside-down cheesecake. —Marilyn McGinnis, Citrus Heights, California

Ham N Cheese Tortillas

Ham N Cheese Tortillas

Ham N Cheese Tortillas

My family eats these tasty tortillas as fast as I can make them. Good thing they can be made in a hurry! They're a new and flavorful way to serve traditional ham and cheese.—Jamie Whitaker, Aurora, Missouri

Pepper Shooters

Pepper Shooters

Pepper Shooters

Pop one of these savory peppers into your mouth for a tantalizing array of flavors. It's like an antipasto platter all in one bite.—Taste of Home Test Kitchen,

Very Veggie Frittata

Very Veggie Frittata

Very Veggie Frittata

“We enjoy this colorful frittata often. Wedges are not only great for breakfast or brunch, but also for a tasty meatless dinner. The sour cream gives the eggs great flavor.” —Teri Condon, Burley, Idaho

Zesty Greek Salad

Zesty Greek Salad

Zesty Greek Salad

“Feta cheese and olives give this salad such great flavor, you’d never guess it’s as light as it is,” declares Angela Leinenbach of Mechanicsville, Virginia. “It’s a nice change of pace and goes with all kinds of main dishes.”

Victory Veggie Pizza

Victory Veggie Pizza

Victory Veggie Pizza

Convenient crescent roll dough is dressed up with vegetables and a tasty cream cheese spread to create an appetizer that resembles a football field.

Flaky Creme-Filled Cookies

Flaky Creme-Filled Cookies

Flaky Creme-Filled Cookies

The light, incredibly flaky base of these delightful sandwich cookies is an easy-to-make form of French puff pastry. Mix and match the flavorings, and you'll have cookies for every taste.—Susan Falk, Warren, Michigan

Mushroom & Onion Grilled Cheese Sandwiches

Mushroom & Onion Grilled Cheese Sandwiches

Mushroom & Onion Grilled Cheese Sandwiches

We took grilled cheese up a notch with baby portobello mushrooms, bacon and cheddar. For weeknight comfort food, it’s good to the last crumb. Readers of my blog, theseasonedmom.com, love these! —Blair Lonergan, Rochelle, Virginia

Sesame Onion Braid

Sesame Onion Braid

Sesame Onion Braid

Convenient onion soup mix gives this stunning braided loaf mild onion flavor. It's even more delicious spread with Caramelized Onion butter. As a music professor/conductor, I sometimes share this treat with my musicians to give us all an energy boost! -Patrice Stribling Donald, Edwardsville, Illinois

Almond Turkey Casserole

Almond Turkey Casserole

Almond Turkey Casserole

My husband and I have enjoyed cooking together since we were married some 40 years ago. This recipe is a favorite. We make it whenever we have leftover turkey or chicken.—Lucille Rowland, Stillwater, Minnesota

Ham 'n' Swiss Rolls

Ham 'n' Swiss Rolls

Ham 'n' Swiss Rolls

My kids loved ham and cheese sandwiches, so I created these quick breakfast pockets for mornings when they were too rushed to sit down for breakfast. I still make them after all these years! —Marjorie Carey, Alamosa, Colorado

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Southern Brunch Pastry Puff

Southern Brunch Pastry Puff

Southern Brunch Pastry Puff

My family just about jumps out of bed when the smell of eggs, sausage and buttery pastry hits their noses. This recipe is morning magic. —Misty Michelle Leddick, Chester, South Carolina

Mozzarella Corn Bread Pizza

Mozzarella Corn Bread Pizza

Mozzarella Corn Bread Pizza

My sons like pizza but not takeout pies. I pull out my trusty baking pan to make a corn bread pizza with veggies in the crust and everything on top, from pepperoni to leftover ham. —Mary Leverette, Columbia, South Carolina

Oven-Fried Fish & Chips

Oven-Fried Fish & Chips

Oven-Fried Fish & Chips

My baked fish is a shoo-in when you want fish and chips without the frying mess. Dare I say, they're a little upgrade from the English pub classic. Get more of my recipe at cinnamonspiceandeverythingnice.com. —Reeni Pisano, Wappingers Falls, New York
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