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Ground Beef Meatball Recipes

Looking for recipes for ground beef meatballs? Taste of Home has the best ground beef meatball recipes from real cooks like you, featuring reviews, ratings, how-to videos and tips.

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Cranberry Appetizer Meatballs

Cranberry Appetizer Meatballs

Cranberry Appetizer Meatballs

For a memorable meatball party snack with a tangy non-traditional sauce, I suggest this recipe. The meatballs are mouthwatering.—Jim Ulberg, Elk Rapids, Michigan

Garlic Lover's Meatballs and Sauce

Garlic Lover's Meatballs and Sauce

Garlic Lover's Meatballs and Sauce

This dish is a staple in our part of the country. My daughter Amber and I invented our version after eating at an Italian restaurant in St. Louis. We came pretty close to copying that dish, but added our own little twist. —Toni Holcomb, Rogersville, Missouri

Party Appetizer Meatballs

Party Appetizer Meatballs

Party Appetizer Meatballs

These are a favorite at parties and gatherings. The recipe is easy...and the meatballs can be made well ahead of time and frozen until needed. I think what makes them taste so good is the sauce. —Nathalie Guest, Caledon, Ontario
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Italian Spaghetti 'n' Meatballs

Italian Spaghetti 'n' Meatballs

Italian Spaghetti 'n' Meatballs

Meet the Cook: Always a favorite with my children, grandchildren and friends, these delectable meatballs take little time to prepare because they don't need to be browned before being added to the sauce. I've found that the meatballs taste best if they are mixed just until all the ingredients are blended. -Ann Rath, Mankato, Minnesota

Norwegian Meatballs

Norwegian Meatballs

Norwegian Meatballs

These meatballs are a favorite around our area. On May 17, Norwegian Independence Day, many people serve them with a mashed rutabaga and potato dish. So this recipe is both delicious and very traditional.

Smothered Meatballs

Smothered Meatballs

Smothered Meatballs

When I left home, I either had to learn to cook or eat convenience foods...I was too spoiled by Mom's delicious cooking to settle for that!—Jerry Minerich, Westminster, Colorado

Bavarian Meatballs

Bavarian Meatballs

Bavarian Meatballs

GINGERSNAPS and mushrooms give these tender meatballs a special old-world flavor. The recipe was handed down from my husband's family several years ago. I love to cook and found that this was an easy recipe to double and share with friends. The meatballs can also be frozen for a convenient meal at a later time. -Gusty Crum, Dover, Ohio

Meatballs in Honey Buffalo Sauce

Meatballs in Honey Buffalo Sauce

Meatballs in Honey Buffalo Sauce

My family loves the sweet and spicy combination and declared this recipe an instant favorite just for that reason. The meatballs start sweet but finish with a little heat! —Anne Ormond, Dover, New Hampshire

Pineapple Appetizer Meatballs

Pineapple Appetizer Meatballs

Pineapple Appetizer Meatballs

Karen Mellinger Baker of Dover, Ohio blends a can of crushed pineapple into her meatballs to create a taste-tempting treat. Best of all, the sweet and tangy glaze that coats this big batch of bite-size snacks is a snap to prepare.

Barbecued Meatballs

Barbecued Meatballs

Barbecued Meatballs

This is always a hit with guests— and with me, too, because it's simple and can be assembled ahead of time.—Mrs. Melvin Schnuelle, Manitowac, Wisconsin

Tangy Meatballs

Tangy Meatballs

Tangy Meatballs

These hearty meatballs are a family favorite and a big hit wherever they go! In their delicious barbecue sauce, they're a perfect dish to pass and also work well as hors d'oeuvres. —Jane Barta, St. Thomas, North Dakota
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