Fast Meatball Vegetable Soup
Marcia Piaskowski of Plantsville,Connecticut shares the recipe for this satisfying soup that uses frozen meatballs. It cooks on the stovetop in half an hour, but Marcia often doubles the recipe and simmers it in the slow cooker for easy preparation.
This meatball soup recipe is a hearty meal. It's great for chilly days. —Sue Miller, Walworth, Wisconsin
Just thinking about this soup simmering on the stove gets me hungry! The homemade meatballs are so tasty. —Esther Perea,...
Italian Meatball ‘n’ Bean Soup
This is a taste sensation the whole family will love.—Amanda Bowyer, Caldwell, Idaho