Home Crisps, Cobblers & Crumbles Cobblers Apple Cobblers

Individual Apple Cobbler

Name: Individual Apple Cobbler
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 2 servings.
Ingredients: 2 cups sliced peeled tart apples; 3 tablespoons brown sugar; 1 teaspoon lemon juice; 1/4 teaspoon ground cinnamon; 1/3 cup all-purpose flour; 1 tablespoon sugar; 1 teaspoon baking powder; 3 tablespoons milk; 2 tablespoons butter, melted; Half-and-half cream, optional

2 reviews

Test Kitchen Approved

Total Time

Prep/Total Time: 30 min.

Makes

2 servings

THIS RECIPE was given to me in an exchange with a homemakers group several years ago. Apples are a vibrant part of the color around New England in autumn. Once the harvest is in, apple treats pop up everywhere. I love to make this dessert at this time of year. -Lucy Holland, Derby Line, Vermont

Individual Apple Cobbler Recipe photo by Taste of Home

Next Recipe

Ingredients

2 cups sliced peeled tart apples
3 tablespoons brown sugar
1 teaspoon lemon juice
1/4 teaspoon ground cinnamon
1/3 cup all-purpose flour
1 tablespoon sugar
1 teaspoon baking powder
3 tablespoons milk
2 tablespoons butter, melted
Half-and-half cream, optional

Directions

Gently toss the apples, brown sugar, lemon juice and cinnamon. Divide between two ungreased 10-oz. custard cups.
In a bowl, combine the flour, sugar and baking powder; stir in milk and butter just until moistened. Spoon over apples. Bake at 400° for 20 minutes or until top is golden. Serve warm with cream if desired.

Nutrition Facts

1 serving: 356 calories, 13g fat (8g saturated fat), 34mg cholesterol, 335mg sodium, 60g carbohydrate (41g sugars, 3g fiber), 3g protein.

Individual Apple Cobbler

Ingredients

Directions

Nutrition Facts

Recommended Video

More from Taste of Home