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Icy Lemonade Recipe

Icy Lemonade Recipe

A blender speeds preparation of this refreshing drink. Lemon-lime soda adds the sparkle to this light, lemony beverage.—Beth Stephas, Eagle Grove, Iowa
TOTAL TIME: Prep/Total Time: 5 min. YIELD:10 servings


  • 1 can (12 ounces) frozen lemonade concentrate
  • 30 to 35 ice cubes
  • 4 cups lemon-lime soda, chilled


  • 1. Place half of the lemonade concentrate and 15-17 ice cubes in a blender; add 2 cups soda. Cover and process on high until ice is crushed. Repeat. Serve in chilled glasses. Serve immediately. Yield: 10 cups.

Nutritional Facts

1 cup: 101 calories, 0 fat (0 saturated fat), 0 cholesterol, 12mg sodium, 26g carbohydrate (24g sugars, 0 fiber), 0 protein.

Reviews for Icy Lemonade

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TNbluffbaker User ID: 46423 232674
Reviewed Sep. 11, 2015

"So refreshing and good!"

Fehrydecorator User ID: 4046725 203008
Reviewed Jun. 6, 2011

"This is our family's favorite. Doesn't require a lot of ingredients. It's a requirement that we take it to watch fireworks on the 4th!!"

MPerfection User ID: 4367514 203007
Reviewed Sep. 28, 2010

"It was okay. I think it would be so much better with homemade lemondade. I'll try it like that."

neboofie User ID: 1620207 51176
Reviewed Jul. 31, 2010

"What a small world my son lives in Eagle Grove, and this recipe is wonderful Thank you"

LizCav User ID: 3150703 70001
Reviewed Jun. 15, 2010

"My husband and I both loved this! A nice chance of pace from regular beverages, yet easy enough to make on a regular basis."

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