Ice Cream Sandwich Desserts Recipe
- 19 ice cream sandwiches
- 1 carton (12 ounces) frozen whipped topping, thawed
- 1 jar (11-3/4 ounces) hot fudge ice cream topping
- 1 cup salted peanuts
- 1. Cut one ice cream sandwich in half. Place one whole and one half sandwich along a short side of an ungreased 13-in. x 9-in. pan. Arrange eight sandwiches in opposite direction in the pan. Spread with half of the whipped topping. Spoon fudge topping by teaspoonfuls onto whipped topping. Sprinkle with 1/2 cup peanuts. Repeat layers with remaining ice cream sandwiches, whipped topping and peanuts (pan will be full).
- 2. Cover and freeze for up to 2 months. Remove from the freezer 20 minutes before serving. Cut into squares. Yield: 15 servings.
1 each: 375 calories, 17g fat (9g saturated fat), 25mg cholesterol, 116mg sodium, 48g carbohydrate (30g sugars, 2g fiber), 7g protein.
Reviews for Ice Cream Sandwich Desserts
"I get asked for this recipe every time I make it. It's a nice dessert to be able to make ahead of time."
"Big hit with my family. Will definitely make many more times."
"My sister in law brought this to a big family gathering & it was a HIT! I love it & asked her for this recipe to impress 45 guests during dessert time! THANKS for a GREAT recipe!"
"Fabulous!!!! I make this with all sugar free items and its Amazing! We cant get enough og this! A great summer treat!"
"This is a GREAT dessert dish! I took it to a school function and it received rave reviews! Enjoy!"
"This is delicious, but costly to make. I had $14.00 into it!"
"Awesome in looks, taste, and simplicity! If you like a little more chocolate, then I would also recommend a little extra hot fudge topping, but it tastes great the way it is! I highly recommend this!"
"This is a go-to recipe for me. It is so easy but so impressive. People are always amazed at how gorgeous and yummy it is. I highly recommend."
"Have made this many times and my family loves it. I use more hot fudge topping then the recipe but only because my family wanted it. So simple to do and keeps for a long time in the freezer."
"I made this for a bridal shower, everyone loved it. It's simple to make also.Deb from Crofton,NE"