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Ice Cream Pudding

Field editor Wendy Masters of Grand Valley, Ontario assures, "No one will suspect you began with an instant pudding mix for this richly flavored treat."
  • Total Time
    Prep: 5 min. + chilling
  • Makes
    6 servings


  • 1 package (3.4 to 3.9 ounces) instant pudding mix, any flavor
  • 1 cup cold milk
  • 2 cups softened ice cream, any flavor
  • Fresh fruit, optional


  • In a bowl, beat pudding mix and milk on low for 1 minute. Fold in ice cream until smooth. Spoon into dishes. Chill for at least 1 hour. Garnish with fruit if desired.
Nutrition Facts
1 serving: 174 calories, 6g fat (4g saturated fat), 25mg cholesterol, 282mg sodium, 27g carbohydrate (22g sugars, 0 fiber), 3g protein.

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Average Rating:
  • colleenzcgh
    Nov 14, 2012

    I made mine using cheesecake pudding mix and vanilla ice cream and it turned out great. Everyone asked how I did it.

  • meyersox
    Oct 12, 2010

    No comment left

  • jkimball06
    Jul 26, 2010

    I made mine using white chocolate pudding mix and vanilla ice cream and it turned out great!