Hot Pork Salad Supreme

Ingredients

• 2 cups diced cooked pork
• 2 cups cooked rice
• 1 can (10-3/4 ounces) condensed cream of chicken soup, undiluted
• 1 cup diced celery
• 1/2 cup mayonnaise
• 1 can (4 ounces) mushroom stems and pieces, drained
• 1 tablespoon lemon juice
• 1 tablespoon finely chopped onion
• 1/4 teaspoon salt
• 1 cup cornflake crumbs
• 1/2 cup sliced almonds
• 2 tablespoons butter, melted

Text Ingredients