Hot Fruit and Sausage Recipe

4.5 1 2
Hot Fruit and Sausage Recipe
Hot Fruit and Sausage Recipe photo by Taste of Home
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Hot Fruit and Sausage Recipe

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4.5 1 2
MAKES:
6 servings
TOTAL TIME:
Prep/Total Time: 10 min.
MAKES:
6 servings
TOTAL TIME:
Prep/Total Time: 10 min.

Ingredients

  • 1 package (12 ounces) uncooked pork sausage links
  • 1 can (8 ounces) pineapple tidbits
  • 2 tablespoons brown sugar
  • Pinch ground cinnamon
  • 1 medium firm banana, sliced

Directions

In a skillet, cook sausage according to package directions; drain. Add pineapple, brown sugar and cinnamon; heat through. Stir in banana just before serving. Yield: 6 servings.
Editor's Note: This recipe was tested with commercially prepared eggnog.
Originally published as Hot Fruit and Sausage in Taste of Home December/January 1999, p13

Nutritional Facts

2 each: 261 calories, 18g fat (6g saturated fat), 47mg cholesterol, 736mg sodium, 14g carbohydrate (12g sugars, 1g fiber), 11g protein.

  • 1 package (12 ounces) uncooked pork sausage links
  • 1 can (8 ounces) pineapple tidbits
  • 2 tablespoons brown sugar
  • Pinch ground cinnamon
  • 1 medium firm banana, sliced
  1. In a skillet, cook sausage according to package directions; drain. Add pineapple, brown sugar and cinnamon; heat through. Stir in banana just before serving. Yield: 6 servings.
Editor's Note: This recipe was tested with commercially prepared eggnog.
Originally published as Hot Fruit and Sausage in Taste of Home December/January 1999, p13

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MY REVIEW
punkysquirrel User ID: 2352516 57635
Reviewed Nov. 6, 2011

"It was a nice change from regular sausage links. I prefer maple flavored sausage for my breakfast, so next time I think I will omit the brown sugar and cinnamon and add maple syrup instead."

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