Skip links
Taste of Home Logo
Hot Cranberry Punch

Ingredients

  • 1 bottle (64 ounces) cranberry juice
  • 4 cups water
  • 3-1/2 cups pineapple juice
  • 1/4 cup packed brown sugar
  • 1/2 teaspoon red food coloring, optional
  • 2 cinnamon sticks (3-1/2 inches), broken
  • 1 tablespoon whole cloves
  • 1 tablespoon whole allspice

Directions

  • 1. In a 24-cup percolator, combine cranberry juice, water, pineapple juice, brown sugar and food coloring if desired. Place the cinnamon sticks, cloves and allspice in percolator basket; cover and begin perking. When cycle is complete, discard contents of basket. Serve the punch warm.

Nutrition Facts

3/4 cup: 74 calories, 0 fat (0 saturated fat), 0 cholesterol, 3mg sodium, 19g carbohydrate (19g sugars, 0 fiber), 0 protein.

Reviews

Average Rating: 0
© 2020 RDA Enthusiast Brands, LLC