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Hot Cran-Apple Cider


  • 3/4 teaspoon whole cloves
  • 1 medium navel orange
  • 1 medium lemon
  • 4 cups apple cider or juice
  • 3 cups cranberry juice
  • 2 tablespoons brown sugar
  • 2 cinnamon sticks (3 inches)


  • 1. Insert cloves into orange. Cut orange and lemon into slices. In a large saucepan, combine the remaining ingredients; add orange and lemon slices. Bring to a boil. Reduce heat; simmer, uncovered, for 30 minutes.
  • 2. Remove cinnamon sticks and fruit slices with a slotted spoon if desired before serving. Ladle into mugs.

Nutrition Facts

1 cup: 126 calories, 0 fat (0 saturated fat), 0 cholesterol, 16mg sodium, 32g carbohydrate (30g sugars, 1g fiber), 1g protein.


Average Rating: 5
  • kafaughn
    Nov 26, 2015

    Loved this. Doubled it and simmered in crockpot.

  • OneNonBlonde
    Dec 31, 1969

    This is wonderful! A great change from hot chocolate or hot tea. And it makes your home smell like the holidays!

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