Home Recipes Dishes & Beverages Sandwiches & Wraps

Hot Crab Hero

Name: Hot Crab Hero
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Yield: 12-14 slices.
Ingredients: 2 cans (6 ounces each) crabmeat, drained, flaked and cartilage removed; 1/2 cup mayonnaise; 1/4 cup minced fresh parsley; 1/4 cup sour cream; 1 tablespoon lemon juice; 1/2 teaspoon garlic powder; 1/8 teaspoon salt; 1 loaf (8 ounces) French bread; 2 tablespoons butter, softened; 4 slices Swiss cheese

3 reviews

Test Kitchen Approved

Total Time

Prep: 15 min. Bake: 20 min.

Makes

12-14 slices

These rich sandwich slices make great appetizers, whether you’re entertaining at home or taking a special dish to a carry-in dinner. —Beverly Mix, Missoula, Montana

Hot Crab Hero Recipe photo by Taste of Home

Next Recipe

Every editorial product is independently selected, though we may be compensated or receive an affiliate commission if you buy something through our links. Ratings and prices are accurate and items are in stock as of time of publication.

Ingredients

2 cans (6 ounces each) crabmeat, drained, flaked and cartilage removed
1/2 cup mayonnaise
1/4 cup minced fresh parsley
1/4 cup sour cream
1 tablespoon lemon juice
1/2 teaspoon garlic powder
1/8 teaspoon salt
1 loaf (8 ounces) French bread
2 tablespoons butter, softened
4 slices Swiss cheese

Directions

Preheat oven to 350°. In a large bowl, combine first seven ingredients. Slice bread horizontally in half; spread cut sides with butter. Top with cheese; spread with crab mixture.
Place on an ungreased baking sheet. Bake 20-25 minutes or until browned. Cut into slices.

Nutrition Facts

1 slice: 163 calories, 11g fat (4g saturated fat), 28mg cholesterol, 234mg sodium, 9g carbohydrate (0 sugars, 1g fiber), 6g protein.

Hot Crab Hero

Ingredients

Directions

Nutrition Facts

Recommended Video

More from Taste of Home