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Hot Corned Beef Buns
It wouldn't be St. Pat's Day without corned beef...and folks will love these savory sandwiches from Toni Keyworth. "My mother-in-law gave me this recipe. It always proves to be fast when time is short," she writes from Yale, Michigan. "I've also placed the filling between slices of bread and cooked the sandwiches like grilled cheese.
Hot Corned Beef Buns Recipe photo by Taste of Home
Reviews
My family absolutely loves these delicious sandwiches! I get requests to make them often. They are very simple to make and do not take very long at all!
Love this recipe! Wow, can't remember how many years ago I discovered this very tasty recipe, but it has been tradition ever since. Was not sure how well this would go over considering most of the crowd was not too big on corned beef. Double batch...gone in no time!! Very Happy Irish Girl ;-)
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