Hot Cheese Spread
Served with crackers, this cheese dip is a big hit at parties any time of the year.
Total TimePrep/Total Time: 30 min.
- 2 cups shredded sharp cheddar cheese
- 1 large onion, chopped
- 1 cup mayonnaise
- Assorted crackers or breadsticks
- In a large bowl, combine the cheese, onion and mayonnaise. Spoon into a greased 1-qt. baking dish.
- Cover and bake at 350° for 25-30 minutes or until bubbly around the edges; stir. Serve with crackers or breadsticks.
Editor's NoteReduced-fat or fat-free mayonnaise is not recommended for this recipe.
Nutrition Facts2 tablespoons: 154 calories, 15g fat (5g saturated fat), 20mg cholesterol, 160mg sodium, 1g carbohydrate (1g sugars, 0 fiber), 3g protein.
Originally published as Hot Cheese Spread in Country Extra March 2003