Horseradish-Mustard Sauce for Corned Beef
TOTAL TIME: Prep/Total Time: 5 min.
YIELD: 10 servings.
When you have a strong Irish heritage and a son named Patrick, you can't help but make a big fuss on March 17! This zesty sauce is the perfect accompaniment to corned beef. —Denise Bender, Bayville, New York
Ingredients
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1 cup sour cream
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2 tablespoons prepared horseradish
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2 tablespoons prepared mustard
Directions
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1.
In a small bowl, combine the sour cream, horseradish and mustard. Serve with corned beef.
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