Taste of Home
Horseradish Ham Cubes
TOTAL TIME: Prep: 15 min. + chilling
YIELD: about 5 dozen.
Horseradish and ham have always been perfect partners. Here they combine in a zesty variation of ham roll-ups.
Ingredients
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1 package (8 ounces) cream cheese, softened
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2 tablespoons prepared horseradish
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1 teaspoon Worcestershire sauce
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1/2 teaspoon seasoned salt
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1/8 teaspoon pepper
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10 square slices deli ham
Directions
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1.
In a small bowl, beat the cream cheese, horseradish, Worcestershire sauce, seasoned salt and pepper.
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2.
Set aside 2 ham slices; spread about 2 tablespoons cream cheese mixture over each remaining slice. Make two stacks, using four ham slices for each; top each stack with reserved slices. Wrap each stack in plastic wrap; chill for 4 hours. Cut each stack into 1-in. cubes.
Nutrition Facts
3 each: 56 calories, 4g fat (3g saturated fat), 17mg cholesterol, 199mg sodium, 1g carbohydrate (0 sugars, 0 fiber), 3g protein. Diabetic Exchanges: 1 lean meat.
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