Horseradish Cream Sauce
This zippy horseradish cream sauce is the perfect accompaniment to your roast beef dinner. You are sure to get so many compliments. —A Sides, Rosedale, Mississippi
Ingredients
- 3 to 6 tablespoons grated fresh horseradish
- 2 tablespoons tarragon vinegar
- 1 tablespoon lemon juice
- 1/4 teaspoon prepared mustard
- Dash salt and pepper
- 1 cup heavy whipping cream
Reviews
The tarragon vinegar gives this such a nice flavor! Nothing better than horseradish sauce on prime rib! We loved this recipe. I used Dijon mustard, because that’s what I prefer.
Think prime rib when trying this recipe. I still get the occasional craving for this zippy (use 3 T. horseradish)