Horseradish Crab Dip Recipe

3.5 3 4
Horseradish Crab Dip Recipe
Horseradish Crab Dip Recipe photo by Taste of Home
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Horseradish Crab Dip Recipe

Read Reviews
3.5 3 4
Publisher Photo
I depend on this mildly seasoned crab dip when hosting parties. It's a terrific time-saver when accompanied by celery sticks or your favorite raw veggie. It's so simple to prepare that it gives me time to get other appetizers ready or mingle with guests.
MAKES:
6 servings
TOTAL TIME:
Prep/Total Time: 10 min.
MAKES:
6 servings
TOTAL TIME:
Prep/Total Time: 10 min.

Ingredients

  • 1 package (8 ounces) cream cheese, softened
  • 2 to 3 tablespoons picante sauce
  • 1 to 2 tablespoons prepared horseradish
  • 1 can (6 ounces) crabmeat, drained, flaked and cartilage removed
  • Celery sticks

Directions

In a large bowl, beat the cream cheese, picante sauce and horseradish until blended. Stir in crab. Serve with celery. Yield: about 1-1/2 cups.
Originally published as Horseradish Crab Dip in Quick Cooking July/August 2001, p29

Nutritional Facts

1/4 cup: 119 calories, 7g fat (4g saturated fat), 46mg cholesterol, 257mg sodium, 4g carbohydrate (0 sugars, 1g fiber), 10g protein. Diabetic Exchanges: 1-1/2 fat, 1 lean meat.

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  • 1 package (8 ounces) cream cheese, softened
  • 2 to 3 tablespoons picante sauce
  • 1 to 2 tablespoons prepared horseradish
  • 1 can (6 ounces) crabmeat, drained, flaked and cartilage removed
  • Celery sticks
  1. In a large bowl, beat the cream cheese, picante sauce and horseradish until blended. Stir in crab. Serve with celery. Yield: about 1-1/2 cups.
Originally published as Horseradish Crab Dip in Quick Cooking July/August 2001, p29

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Reviews forHorseradish Crab Dip

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MarilynKeene User ID: 4259746 102222
Reviewed Apr. 8, 2012

"Everybody loved this dip. It has just the right hotness from the horseradish."

MY REVIEW
kitty-san User ID: 1198921 32309
Reviewed Mar. 3, 2012 Edited Jul. 6, 2017

"Horseradishes seem to come in different strengths; you can never take it back out, so start off easy."

MY REVIEW
Amy the Midwife User ID: 2816815 80035
Reviewed May. 29, 2010

"I like horseradish, so this dip intrigued me, but I still found it a bit overwhelming. I tried to adjust it with some sour cream, which helped some, but it went pretty much untouched at a party."

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