Honey Peanut Apple Dip
"Everyone just loves this dip...it never lasts long," says Carolyn Sykora of Bloomer, Wisconsin. The thick mixture is easy to scoop up with apple slices.
Total TimePrep/Total Time: 5 min.
- 1 package (8 ounces) cream cheese, softened
- 1 cup finely chopped peanuts
- 2/3 cup honey
- 1 teaspoon vanilla extract
- Sliced apples
- In a large bowl, beat cream cheese until smooth. Beat in the peanuts, honey and vanilla until combined. Serve with apples. Refrigerate leftovers.
Nutrition Facts2 tablespoons: 141 calories, 9g fat (4g saturated fat), 16mg cholesterol, 43mg sodium, 14g carbohydrate (12g sugars, 1g fiber), 3g protein.
Originally published as Honey Peanut Apple Dip in Quick Cooking November/December 2003
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