Honey-Orange Rice Pudding for Two
“Arborio rice is the key to this creamy pudding. The slow cooking allows the rice to become tender and absorb the honey & citrus flavors.” —Maria Regakis, Somerville, Massachusetts
Ingredients
- 1-3/4 cups 2% milk
- 1/3 cup uncooked arborio rice
- 2 tablespoons sugar
- 3 tablespoons honey, divided
- 1 teaspoon grated orange zest
- 1/8 teaspoon salt
- 1/2 teaspoon vanilla extract
- 1/8 teaspoon ground cinnamon
- 2 tablespoons pistachios
.jpg)
Reviews
I was intigued by the recipe. I have to do a bit of exchanges due to some autoimmune problems......I exchanged the 2% for macadamia nut milk, all honey-no granular, and 2 whipped duck eggs toward the end the cooking time. Yum!! I will definitely make the original recipe for family. :)
Nice recipe. I will make it.
This is great
My family love this!
This a nice Recipe
if you like orange - this one is great!