Honey-Orange Chicken Wings
"These wings were my mom's recipe, and she served them hot as a main dish, but my dad loved them cold. I like to serve them as an appetizer, hot or cold," says Marie Schnerch of Winnipeg, Manitoba.
Ingredients
- 6 whole chicken wings
- 1/3 cup ketchup
- 1/2 cup all-purpose flour
- 3 tablespoons orange juice
- 4-1/2 teaspoons honey
- 3/4 teaspoon lemon juice
- 3/4 teaspoon Worcestershire sauce
- 1/8 teaspoon ground ginger
- Dash garlic powder
Reviews
These are marvelous - they are scrumptious, easy and fast couldn't be better.
No comment left