Home Breads, Rolls & Pastries Bread Recipes Loaf
Honey-Oat Casserole Bread
Prep: 20 min. + rising Bake: 35 min. + cooling
1 loaf (12 wedges)
Updated: Oct. 15, 2022
The appetizing aroma of Honey-Oat Casserole Bread often fills Beverly Sterling’s Gasport, New York kitchen. The round yeast loaf is tender and moist with a wonderful flavor.
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