Honey-Mustard Glazed Salmon
TOTAL TIME: Prep/Total Time: 20 min.
YIELD: 10 servings.
You won't need to fish for compliments from your dinner guests when you serve this spectacular honey mustard salmon! —Taste of Home Test Kitchen
Ingredients
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10 salmon fillets (5 ounces each)
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2/3 cup packed brown sugar
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2 tablespoons Dijon mustard
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2 tablespoons honey
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1/2 teaspoon salt
Directions
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1.
Place fillets, skin side down, on a greased baking sheet. In a small bowl, combine brown sugar, mustard, honey and salt; spoon over salmon.
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2.
Broil 3-4 in. from the heat until fish just begins to flake easily with a fork, 8-12 minutes.
Nutrition Facts
1 fillet: 292 calories, 13g fat (3g saturated fat), 71mg cholesterol, 265mg sodium, 18g carbohydrate (18g sugars, 0 fiber), 24g protein.
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