Honey-Mustard Baked Chicken
Total TimePrep: 10 min. Bake: 1-1/4 hours
I used chicken leg quarters to make this. The chicken was very tender and tasty. The sauce was yummy!
I actually found this recipe on Allrecipes.com a few weeks ago and have made it twice since then. I did use boneless chicken breasts, reducing the cooking time and putting them on broil for a bit. I did reduce the butter by 1/2 also. Very good!This recipe got really good reviews on allrecipes.com.
I have made this for years. It makes the house smell so good and goes well over rice or noodles. I always make extra sauce than what the recipe calls for.
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