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Honey-Lime Fruit Salad

When husband Frank and I yearn for something a little different at mealtime, I fix this unique fruit salad. It's really light and refreshing.—Emma Magielda, Amsterdam, New York
  • Total Time
    Prep/Total Time: 10 min.
  • Makes
    2 servings


  • 1-1/2 cups torn salad greens
  • 1 can (11 ounces) mandarin oranges, drained
  • 1 small red apple, sliced
  • 3 tablespoons thawed limeade or lemonade concentrate
  • 3 tablespoons honey
  • 3 tablespoons canola oil
  • 1/2 teaspoon poppy seeds


  • On two salad plates, arrange the greens, oranges and apple. In a small bowl, whisk the remaining ingredients. Drizzle over salads.
Nutrition Facts
1 each: 465 calories, 21g fat (3g saturated fat), 0 cholesterol, 21mg sodium, 74g carbohydrate (66g sugars, 4g fiber), 2g protein.

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