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Home Recipes Ingredients Meat & Poultry Pork

Honey-Glazed Pork Tenderloins

Name: Honey-Glazed Pork Tenderloins
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Yield: 6 servings.
Ingredients: 1/2 teaspoon garlic powder; 1/2 teaspoon ground chipotle pepper; 1/2 teaspoon pepper; 2 pork tenderloins (1 pound each); 1 tablespoon canola oil; 1/2 cup honey; 2 tablespoons reduced-sodium soy sauce; 1 tablespoon balsamic vinegar; 1 teaspoon sesame oil

4 reviews

Test Kitchen Approved

Total Time

Prep: 15 min. Bake: 20 min.

Makes

6 servings

Updated: Oct. 22, 2022

Honey, smoky chipotle pepper and soy sauce help to flavor this no-fuss pork tenderloin. Serve it with veggies or rice for a satisfying meal. —Diane Cotton, Franklin, North Carolina

Honey-Glazed Pork Tenderloins Recipe photo by Taste of Home

Ingredients

1/2 teaspoon garlic powder
1/2 teaspoon ground chipotle pepper
1/2 teaspoon pepper
2 pork tenderloins (1 pound each)
1 tablespoon canola oil
1/2 cup honey
2 tablespoons reduced-sodium soy sauce
1 tablespoon balsamic vinegar
1 teaspoon sesame oil

Directions

Preheat oven to 350°. Combine the first three ingredients; rub over pork. In a large ovenproof skillet, brown pork in canola oil on all sides.

In a small bowl, combine honey, soy sauce, vinegar and sesame oil; spoon over pork. Bake, uncovered, 20-25 minutes or until a thermometer reads 145°, basting occasionally with pan juices. Let stand 5 minutes before slicing. Serve with pan juices if desired.

Nutrition Facts

4 ounces cooked pork: 288 calories, 8g fat (2g saturated fat), 84mg cholesterol, 265mg sodium, 24g carbohydrate (24g sugars, 0 fiber), 31g protein.

Honey-Glazed Pork Tenderloins

Ingredients

Directions

Nutrition Facts

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